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This 25-year-old Ardbeg single malt appeared in Cadenhead's Authentic Collection in 2019. The Islay whisky matured in a bourbon cask and is bottled at 51.6% cask strength. Perhaps a different Ardbeg than usual, but certainly worth a try! (90 points)
When you say Highland whisky, you say Ben Nevis. Two centuries ago, the distillery opened its doors in the Highlands. Over the years, Ben Nevis established its name as a quality whisky. See this 21-year-old, bourbon-aged Cadenhead bottling. (52.9%)
A 37-year-old Caol Ila with a vintage year of 1981! Now we are really talking about an 'old school' whisky. The peated Islay single malt matured in a bourbon cask. Full and rich, round and powerful, with a subtle peat smoke and maritime elements. (53.4%)
'Made in Texas, Accredited in London' says the label of this bourbon whiskey distilled in the Ironroot Republic Distillery. London-based Berry Bros & Rudd bottled this Texas Legation Batch No.2 in 2018 in an edition of 5,000 bottles at 46.2%.
Just a fun fact: The Whitlaw Hills lie behind a famous distillery on the Orkney Islands. But now to the point. Brachadair bottled this single malt whisky in just 50 bottles at 52.0% strength, after it had matured for 21 years in a bourbon cask.
For a great price you have a pleasantly drinkable 16-year-old dram at cask strength, complete with a graceful dancer on the label! This bourbon cask matured Macduff single malt whisky was bottled in 2023 by casQueteers. Creamy and fruity. 56.8%
Bottler Brachadair ('Belgian roots...but Gaelic at heart') presents a Torabhaig single malt whisky that matured for 7 years in a first-fill bourbon cask. Torabhaig is a young distillery on the Scottish island of Skye that produces peated whisky. (56.5%)
In 2020, a 40-year-old blended Scotch whisky was released in Cadenhead's Club in a limited edition of only 468 bottles. The blend matured in a sherry cask and was bottled at cask strength (44.7%). For those who missed it then, this is your last chance!
In 2025, the Belgian Brachadair bottled this single malt whisky from the more than two-century-old Royal Brackla Distillery that became a purveyor to the Royal Court in 1835. The Highland malt matured for 15 years in a tawny port barrique. (46.1% ABV)
The Linkwood distillery is known for its elegant, fruity single malt whisky, and this is evident in this 15-year bourbon-cask-matured Chorlton Whisky bottling. Apple, peach, and other fruit notes are present, and also waxy notes and buttery biscuit. 57.5%
Ben Nevis is a household name in the whisky world, and rightly so! For two centuries, the distillery at the foot of Ben Nevis has been producing a fine Highland single malt. This release from Chrolton Whisky matured for 14 years in a bourbon cask. (53.1%)
The distillery behind this 21-year-old, bourbon-matured single malt whisky was previously shrouded in mystery, but we now have reliable information that it's whisky from the Isle of Jura Distillery. It's certainly a fine, full-bodied dram! (54.5% ABV)
Inchfad is a peated single malt whisky from the Loch Lomond Distillery. The whisky in this Infrequent Flyers bottling matured for more than half of its 9 years in a virgin oak cask. This gives this youthful dram a full and intense character. (58.5% ABV)
For the Dutch market, Berry Bros & Rudd bottled this Caol Ila single malt, of which it is immediately apparent that it is finished in an Oloroso cask. In total, the medium-peated Islay malt matured for 15 years before being bottled at 56.2% cask strength.
Bottler Cadenhead released this Littlemill bottling in 2019, in a limited edition of 282 bottles, after the Lowland single malt had matured for 28 years in a bourbon hogshead. It is bottled at 50.7% and scores over 90 points on Whiskybase.
There is Caol Ila single malt whisky in this blended malt, and for example Clynelish, Linkwood and Benrinnes. The whisky matured in bourbon, oloroso and French oak casks. This results in a fruity, nicely balanced dram: the Orchard House from Compass Box.
Bottler Cadenhead released this Littlemill bottling in 2019, in a limited edition of 270 bottles, after the Lowland single malt had matured for 27 years in a bourbon hogshead. It is bottled at 49.8% and scores almost 89 points on Whiskybase.
Auchroisk was founded in the 1970s to supply single malt to the blending industry. Fortunately, every now and then, bottlings of this Speyside malt escape that fate, so we can sample it. For example, this 14-year-old, Oloroso-matured edition. (58.4%)
Allt-á-Bhainne Distillery was established as a malt whisky supplier for Chivas Regal, among others. Almost all single malt bottlings come from independent producers, such as this 20-year-old from Infrequent Flyers. Finished in an Italian wine cask. 59.1%
In 2017, Annabel Thomas opened the Nc'Nean Distillery on a remote peninsula off the Scottish coast, with the goal of distilling a sustainable, flavourful single malt whisky. Chorlton Whisky released this example: 7 years old, bourbon-matured, 57.9% ABV.
The colourful labels of Chorlton Whisky's bottlings are certainly impressive, but so is the quality. Here's a 13-year-old single malt whisky from the lesser-known Highland distillery Tullibardine. A great bottle to try to get to know this malt! 52.2% ABV
Independent bottlings of Springbank single malt are rare, and certainly bottlings like this one from Archives! The Campbeltonian matured for 23 years in a first-fill sherry cask. From this cask, the whisky was bottled in just 66 bottles, at 53.9% ABV.
This single malt, released by Chorlton Whisky, is a typical Caol Ila, with its mild peat smoke and maritime notes and beautifully balanced cask influences and alcohol. This Islay whisky matured for 18 years in a bourbon hogshead and is bottled at 50.7%.
In 2009, Cadenhead released this 18-year-old, bourbon-matured Tamdhu single malt whisky as part of their Authentic Collection. A beautiful, old-style whisky full of sweet fruit. The Speysider was casked in 1991 and bottled in 2009 at 58.5% cask strength.
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