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Peat smoke, iodine and lanolin, but also dark chocolate, orange and notes reminiscent of a farmyard: a real Islay single malt whisky! 7 years old and bottled at 62.7%. By the way, did you know that a certain Bessie Williamson once owned Laphroaig?
This Art & Decadence is another carefully composed blended whisky from Compass Box. There are the single malts Balmenach, Glen Moray and Linkwood; 20% is a Port Dundas grain. The whiskies matured in five different types of wine and sherry casks. (49%)
The Small Batch series from Berry Bros & Rudd offers an excellent and affordable journey of discovery through the world of Scotch whiskies. For example, consider this Caol Ila: the peated Islay single malt matured in bourbon casks for about 12 years. 46%
Berry Bros & Rudd also bottles single grain whisky, as you can see. This Strathclyde aged in a bourbon cask for 18 years, yielding notes like banana bread, coconut, peach, vanilla, cream soda and dark chocolate. Nicely balanced with the 57.1% strength.
We feel super fortunate to bottle this first-fill bourbon cask from Caol Ila, Islay's biggest distillery! Blind, this one would be estimated a bit older, a thick peat whisky just as you would expect from a Caol Ila.
There is Caol Ila single malt whisky in this blended malt, and for example Clynelish, Linkwood and Benrinnes. The whisky matured in bourbon, oloroso and French oak casks. This results in a fruity, nicely balanced dram: the Orchard House from Compass Box.
Matured in an ex bourbon hogshead for 15 years. This is an extremely drinkable whisky especially with a splash of water. Fresh apples, pear, honey, and subtle citrus notes. A mint and honey finish.
The very first Archives release of a Tomatin whisky. A beautiful and richly weighted Highlands whisky sure to please lovers of custardy shortbread and dried fruit. 12 years old, cask strength, and not chill-filtered. (58.6%)
This is the first Miltonduff nder the Archives label ans it's a stunner.
Imagine crisp tea, honey drizzled ripe apricots, magnolia blossoms, pastéis de nata and the taste of chocolate-dipped honeycomb.
We didn't have many World Whiskies from bottler Cadenhead's in the shop yet, so pay attention! This is a whisky from America, a bourbon from Heaven Hill Distilleries. The bourbon matured for no less than 23 years in an American oak barrel. (54.5% ABV)
This bottling is rightly included in Berry Bros & Rudd's Exceptional Cask series. This is a 44-year-old blended malt whisky! The malts went in the cask in 1979 and were bottled in 2023 at a cask strength of 52.6%. A unique dram!
Ben Nevis is one of our favorites and we are certainly enthusiastic about the Archives bottlings with vintage 1996. This is one from that year! Bottled in 2020. It's a bit darker than usual but still a typical Ben Nevis single malt whisky! (49.9%)
Behind the beautiful medieval picture on the label is a 14-year-old Glentauchers single malt whisky. The Speysider matured in a refill sherry cask. Marzipan, plum and peach, honey, stone fruit, sultanas, brownies and malty notes. Bottled at 61.1% ABV.
After a century of ownership changes and closures, the history of BenRiach only really started in 2004, with experimental lines such as Curiositas and Authenticus. However, this is a 'regular' BenRiach single malt: 13 years old, sherry-aged, and at 56.2%.
Relatively few independent bottlings are released of the single malt whisky of the Deanston distillery in the southern Highlands. But this is one, as an Infrequent Flyer. The 13-year-old malt is finished in an ex-Marsala cask. (at 52.5% cask strength)
About ten years ago, bottler Cadenhead released this special bottling for the Belgian market. It is a 35 year (!) old Tomatin single malt whisky that matured in a bourbon cask. Nearly 200 tasters gave this dram an average of 90 points! (46.5%)
In their La Nouvelle Vague series, bottler Chorlton Whisky also released this single malt whisky distilled on the Orkneys. We can assume that this is a Highland Park, and then one of 19 years old, aged in a bourbon cask and bottled at 54.3% cask strength.
An exemplary Ledaig, this 10-year-old bottling from Brachadair. Ledaig is the peated single malt whisky from Tobermory Distillery on the Scottish island of Mull. This Ledaig that matured on a bourbon cask and is bottled at cask strength has no downsides.
'Belgian roots… but Gaelic at heart', is how bottler Brachadair sees itself. And this is a bottling of a single malt whisky from the definitely Gaelic and innovative BenRiach Distillery. The malt is 6 years old and is finished on a small sherry cask. 58.2
Whiskybase is the only point of sale in the Netherlands for Berry Bros & Rudd bottlings, including this single malt whisky from the Isle of Jura Distillery on Jura. The whisky was put in the (bourbon) cask in 2009 and was bottled in 2022 at 52.2%.
More and more distilleries and bottlers don't beat around the bush when they release a young single malt whisky. And why not! This Silver Anniversary Edition from Brachadair is a 5 year old Tullibardine matured in a Koval bourbon cask. (65.7%!)
Almost a classic from Compass Box, Spice Tree. Part of the core range for many years and an excellent value for money purchase.
Where can you come across bottles like this anymore? Well, with us! Some still mourn the closing of the Convalmore Distillery in 1985. Rightly so! This 26-year-old Convalmore single malt whisky can certainly soothe that sadness! (bottled at 46%)
Not often do we have a whisky that is almost half a century old in the store. But now we do! This Glenlossie single malt whisky went in a bourbon cask in 1966 and was bottled by Cadenhead in 2014! A real old school dram, fruity with a hint of smoke. 43,5%
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