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This bottling came out in the Icons of Arran series in 2011. 6,000 bottles of Arran single malt whisky, vintage 1998, that matured in sherry casks. So, dating from the early years of Arran. A nicely balanced malt in which the sherry does not dominate. 46%
This is No. 4 in the bottling series Icons of Arran: The Golden Eagle. This bottling of the Arran Distillery came out in 2012. The 12-year-old single malt whisky matured on 14 bourbon and 7 sherry casks, which resulted in a nice mix of cask-influences.
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Grab your jumper–sweater–pullover and a glass. This is the perfect whisky for the changing seasons, cool breezes, and those nights when it's juuust warm enough to stay outside for another hour.
To celebrate the Arran Distillery's 30th anniversary lunch at a Dutch hotel, this 11-year-old Arran single malt whisky, matured in a Pedro Ximénez sherry cask, was released in the Private Cask series. A limited edition of 339 bottles at 57.3% ABV.
The Isle of Arran Distillery nowadays also experiments with 'finishing', maturing its single malt whisky in the end in other types of casks. This malt is finished in Amarone casks and that adds notes of cherries, dark chocolate and Turkish delight. At 50%
For those who want to get acquainted with the single malt whisky from The Isle of Arran Distillery, or with single malt whisky in general, this is a nice 'entry-level bottle'. The whisky matured in American oak casks and is bottled at a friendly strength.
An new edition edition by the Arran distillery of their peated single malt whisky Machrie Moor. This whisky, which is bottled at 46%, is not too heavily peated and therefore remains a pleasantly drinkable dram, with the Arran profile clearly recognizable.
Machrie Moor is the brand under which Arran releases peated malt. And within this brand there are the Cask Strength bottlings in a limited edition. The Machrie Moor's have their own character, different from the peated Islay's for example.
Unique: this bottle comes packaged in a guitar case! It comes from a bottling in celebration of the Arran Malt & Music Festival 2018, a blend of Arran single malt whiskies matured in three types of cask: French, Spanish and American oak. (57.6%)
The Arran Distillery is also doing 'finishing' these days. This bottling, for example, is finished in port casks and that gives the single malt whisky notes of hazelnut, strawberry jam and mandarin oranges. All well in balance with the Arran profile. 50%
'Quarter Cask' the name says it all: This Arran single malt whisky is aged in small casks. The smaller the cask, the greater the wood influence, the faster the maturation appears to be. This also applies to this distillery bottling at cask strength (56.2%
The Arran Distillery has been experimenting with finishing its single malt whisky since the early 2000s. This dram, matured in a Premier Cru Sauternes cask, is a good example of this. Powerful, yet light and fruity. (56.2%)
The Arran Distillery nowadays also does 'finishing'. Take, for example, this 'ageless' single malt whisky that is finished in sauternes wine casks. You can taste the wine influence in fruity notes such as apricot and pear, with a hint of nutmeg. At 50%.
A special bottling from the Arran Distillery. The single malt whisky matured in a 250 liter sherry cask and was bottled at 55.8% cask strength. A complex dram with sherry notes such as dark chocolate, figs and cherries. With notes of ginger and spices too
This is a bottling in The Signature Series of Arran. The distillery releases special bottlings in this series, such as this 3rd edition: the 12-year-old single malt whisky matured in bourbon and 1st-fill Spanish red wine (Duero) casks. (Bottled at 50%)
In 2011, the Isle of Arran Distillery released this special bottling, 'Sleeping Warrior', in 6000 bottles. The single malt whisky matured for more than 10 years in sherry, bourbon and red wine casks and was bottled at 54.9%. Youthful and complex.
In 2021, Drumadoon Point was released, the fourth edition in the Explorers Series from the Arran Distillery on the island of the same name. This Drumadoon Point is a 23-year-old single malt whisky that matured in sherry casks. It was bottled at 49.5% ABV.
Auchentoshan is one of the few Scottish distilleries that uses triple distillation. This produces a light, floral-fruity whisky. As is the case with this 12-year-old standard bottling at 40%. A beautiful, ripe Lowland malt. A good entry-level whisky!
This bottling at 43% from the core range of Auchentoshan ripened in bourbon, oloroso and PX casks, and combines the light, floral-fruity character of this Lowland malt with the dark fruit, the spices and the chocolate of the sherry casks.
This Auchroisk is a Diageo Special Release from 2010 with a classic label. It is a Special Release indeed, because 20-year-old cask strength bottlings of the Speyside single malt whisky are not very common. Complex, sweet and very aromatic. (58.1%)
In 2023, the Aultmore Distillery released the Marsala Wine Cask Collection series: 15-year-old single malt whiskies finished in different Marsala casks. Exciting to compare the editions! This edition was finished in sweet Marsala casks. Bottled at 46%.
In 2007, bottler Speciality Drinks (now Elixir Distillers) released this Aultmore single malt whisky. The Speysider matured for 15 years in three bourbon casks before being bottled in 810 bottles at 46% ABV. A fresh, dry and intensely malty dram.
Aultmore, like other Speyside distilleries, mainly supplies its malt whisky to the blending industry. Fortunately, independent bottlers always ensure that we can taste Aultmore's single malt. This bottling is 10 years old and bourbon-matured. (46%)
Under the Baker's label, Jim Beam distils a bourbon that is fermented with a different yeast than usual and comes out of the still at a lower alcohol percentage, which gives it an extra mild character. This 7-year-old Baker's is bottled at 53.5%.
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