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The Isle of Arran Distillery nowadays also experiments with 'finishing', maturing its single malt whisky in the end in other types of casks. This malt is finished in Amarone casks and that adds notes of cherries, dark chocolate and Turkish delight. At 50%
For those who want to get acquainted with the single malt whisky from The Isle of Arran Distillery, or with single malt whisky in general, this is a nice 'entry-level bottle'. The whisky matured in American oak casks and is bottled at a friendly strength.
Unique: this bottle comes packaged in a guitar case! It comes from a bottling in celebration of the Arran Malt & Music Festival 2018, a blend of Arran single malt whiskies matured in three types of cask: French, Spanish and American oak. (57.6%)
The Arran Distillery is also doing 'finishing' these days. This bottling, for example, is finished in port casks and that gives the single malt whisky notes of hazelnut, strawberry jam and mandarin oranges. All well in balance with the Arran profile. 50%
'Quarter Cask' the name says it all: This Arran single malt whisky is aged in small casks. The smaller the cask, the greater the wood influence, the faster the maturation appears to be. This also applies to this distillery bottling at cask strength (56.2%
The Arran Distillery has been experimenting with finishing its single malt whisky since the early 2000s. This dram, matured in a Premier Cru Sauternes cask, is a good example of this. Powerful, yet light and fruity. (56.2%)
The Arran Distillery nowadays also does 'finishing'. Take, for example, this 'ageless' single malt whisky that is finished in sauternes wine casks. You can taste the wine influence in fruity notes such as apricot and pear, with a hint of nutmeg. At 50%.
A special bottling from the Arran Distillery. The single malt whisky matured in a 250 liter sherry cask and was bottled at 55.8% cask strength. A complex dram with sherry notes such as dark chocolate, figs and cherries. With notes of ginger and spices too
This is a bottling in The Signature Series of Arran. The distillery releases special bottlings in this series, such as this 3rd edition: the 12-year-old single malt whisky matured in bourbon and 1st-fill Spanish red wine (Duero) casks. (Bottled at 50%)
In 2011, the Isle of Arran Distillery released this special bottling, 'Sleeping Warrior', in 6000 bottles. The single malt whisky matured for more than 10 years in sherry, bourbon and red wine casks and was bottled at 54.9%. Youthful and complex.
Auchentoshan is one of the few Scottish distilleries that uses triple distillation. This produces a light, floral-fruity whisky. As is the case with this 12-year-old standard bottling at 40%. A beautiful, ripe Lowland malt. A good entry-level whisky!
This bottling at 43% from the core range of Auchentoshan ripened in bourbon, oloroso and PX casks, and combines the light, floral-fruity character of this Lowland malt with the dark fruit, the spices and the chocolate of the sherry casks.
This Auchroisk is a Diageo Special Release from 2010 with a classic label. It is a Special Release indeed, because 20-year-old cask strength bottlings of the Speyside single malt whisky are not very common. Complex, sweet and very aromatic. (58.1%)
In 2023, the Aultmore Distillery released the Marsala Wine Cask Collection series: 15-year-old single malt whiskies finished in different Marsala casks. Exciting to compare the editions! This edition was finished in Ruby Marsala casks. Bottled at 46%.
In 2023, the Aultmore Distillery released the Marsala Wine Cask Collection series: 15-year-old single malt whiskies finished in different Marsala casks. Exciting to compare the editions! This edition was finished in sweet Marsala casks. Bottled at 46%.
In 2007, bottler Speciality Drinks (now Elixir Distillers) released this Aultmore single malt whisky. The Speysider matured for 15 years in three bourbon casks before being bottled in 810 bottles at 46% ABV. A fresh, dry and intensely malty dram.
Aultmore, like other Speyside distilleries, mainly supplies its malt whisky to the blending industry. Fortunately, independent bottlers always ensure that we can taste Aultmore's single malt. This bottling is 10 years old and bourbon-matured. (46%)
Under the Baker's label, Jim Beam distils a bourbon that is fermented with a different yeast than usual and comes out of the still at a lower alcohol percentage, which gives it an extra mild character. This 7-year-old Baker's is bottled at 53.5%.
This Balblair single malt whisky aged for 15 years in bourbon and sherry casks. In its role as one of the core bottlings of the Highland distillery, it is nicely balanced between light and exotic fruit, with notes of chocolate, raisins and toffee. (46%)
This 14-year-old Balblair matured for thirteen years in bourbon casks from 1999 onwards and was then finished in oloroso casks. In the complex palate, the sherry influence is subtle and in balance with fruity notes of apple, orange, banana, and pear. 46%
This Fragrant Drops bottling, naturally bearing an etched-like label, is a 12-year-old Balblair single malt whisky. The Highlander has been finished for a full three years in a Sauternes wine barrique and is bottled at 58.2% cask strength in 274 bottles.
Under the name Ballechin, the Highland distillery Edradour presents a peaty malt. This 10-year-old has a strong peat and smoke flavor and an extensive palette of cask influences due to maturation on both bourbon and sherry casks. A nice whisky at 46%.
[SMALL BOTTLE] Ballechin is the peated malt whisky from the Highland distillery Edradour. This 10-year-old has a strong peat and smoke aroma and an extensive palette of cask influences. This small bottle could be a nice gift!
A new release of the 12-year-old Balvenie single malt whisky in the Double Wood series. Double Wood, that's what it says: first matured in bourbon vas's and then finished in sherry casks. This 12-year-old malt combines the best of both worlds! At 40%.
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