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'Quarter Cask' the name says it all: This Arran single malt whisky is aged in small casks. The smaller the cask, the greater the wood influence, the faster the maturation appears to be. This also applies to this distillery bottling at cask strength (56.2%
A special bottling from the Arran Distillery. The single malt whisky matured in a 250 liter sherry cask and was bottled at 55.8% cask strength. A complex dram with sherry notes such as dark chocolate, figs and cherries. With notes of ginger and spices too
Ian Macleod bottled this Highland single malt whisky at cask strength, so 'As we get it'. And cask strength here is a very solid 66.8%! We don't know which Highlander it is and how old it is, but it matured in sherry casks and was bottled in 2018.
With this 'As We Get It' bottler Ian MacLeod indicates that this single malt whisky went straight from the cask into the bottle, without adding any colouring or water. Which Islay single malt it concerns and its age remain unmentioned. Bottled at 61%.
Auchentoshan is one of the few Scottish distilleries that uses triple distillation. This produces a light, floral-fruity whisky. As is the case with this 12-year-old standard bottling at 40%. A beautiful, ripe Lowland malt. A good entry-level whisky!
Auchentoshan is one of the few Scottish distilleries that uses triple distillation. This produces a light, floral-fruity whisky. You will certainly find that character in this 18-year-old malt, matured on bourbon barrel. Despite its age, this is not a 'di
This bottling at 43% from the core range of Auchentoshan ripened in bourbon, oloroso and PX casks, and combines the light, floral-fruity character of this Lowland malt with the dark fruit, the spices and the chocolate of the sherry casks.
Auchroisk will be an unknown name for many. Fortunately, there is the Discovery series by Gordon & MacPhail. You will find this 10-year-old, bourbon-matured single malt whisky from the Speyside distillery at an affordable price. Creamy and fruity. (43%)
You don't see an Auchroisk single malt whisky of 25 years very often. Signatory Vintage comes here with an edition of 687 bottles. The Speysider first matured in two bourbon casks and was then finished for 65 months in a sherry cask. (48.7%)
Aultmore, like other Speyside distilleries, mainly supplies its malt whisky to the blending industry. Fortunately, independent bottlers always ensure that we can taste Aultmore's single malt. This bottling is 10 years old and bourbon-matured. (46%)
One of the core bottlings of Highland single malt whisky Balblair, and at the age of 12 also the youngest of the lot. Pretty fruity, not very complex and pleasant to drink. A whisky not to be difficult about, a great dram for an evening with friends.
This Balblair single malt whisky aged for 15 years in bourbon and sherry casks. In its role as one of the core bottlings of the Highland distillery, it is nicely balanced between light and exotic fruit, with notes of chocolate, raisins and toffee. (46%)
This single malt whisky from Highland distillery Balblair matured for 18 years successively in bourbon and sherry casks. A powerful but pleasantly drinkable whisky, characterized by dark notes of oak and sherry and bottled at 46%.
With the Equinox & Solstice series, Decadent Drinks wants to produce bottlings that reflect the season. This 15-year-old Balblair single malt whisky that matured in a bourbon cask appeared as a Summer Edition: fruit, honey, vanilla and citrus. (48.5%)
The Balcones Baby Blue is the first Texan whisky since the Prohibition in the 1920s. Made from roasted 'blue corn', an oily kind of corn. Balcones Distilling deliberately makes a young but complex dram with this whisky. Bottled at 46% ABV.
The young Texan distillery Balcones is always looking for whisky that stands out. It certainly succeeded with its Brimstone corn whisky. Smoked with sun-dried Texan oak, this is a combination of notes of fresh fruit and a bold smokiness. At 53%.
This small edition Balcones Mirador matured for 43 months in a previously used cask. According to the distiller, it is a homage to the traditional single malt whisky, a whisky 'for contemplation and conversation', but above all for drinking. (at 53% ABV)
A new batch of straight bourbon whisky from Texan Balcones Distilling. And that's not your average bourbon, but one that is distilled from blue corn in traditional pot stills. Definitely worth a try for this great price! (bottled at 46%)
A special bottling from Balcones Distilling in Texas. According to the rules in that state, this is a whisky, and in this case a Texan single malt. With its color and with notes such as roasted malt and baked pear and apple, a real Balcones! At 53%
Under the name Ballechin, the Highland distillery Edradour presents a peaty malt. This 10-year-old has a strong peat and smoke flavor and an extensive palette of cask influences due to maturation on both bourbon and sherry casks. A nice whisky at 46%.
[SMALL BOTTLE] Ballechin is the peated malt whisky from the Highland distillery Edradour. This 10-year-old has a strong peat and smoke aroma and an extensive palette of cask influences. This small bottle could be a nice gift!
A new label design adorns this Ballechin bottling. Ballechin is the heavily peated version of Edradour's single malt whisky. This Ballechin is released in the Cask Strength Edition series. It is 13 years old and matured in bourbon and sherry casks. 54.9%
Edradour is one of the smallest classic Scotch whisky distilleries. By default, they distill unpeated single malt whisky, but under the Ballechin brand they make a firmly peated dram. This one is 15 years old, matured in bourbon and sherry casks. (58.9%)
At 18 years old, the sharp edges are gone, but this Ballechin single malt whisky still has the smokiness characteristic of this brand. This is the first batch of an 18-year-old malt in the new Cask Strength series, bourbon matured, bottled at 50.9%.
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