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What does Auld Goonsy say about this Bruichladdich bottling? 'Matured in a Bourbon Barrel for over 15 years, this Islay malt has an earthy spiciness and a good serving of a dreamy sweet treat. Pleasure in a glass.' An edition of 196 bottles at 50%.
Distilled from certified organic barley from Mid Coul in the north-eastern Highlands, this is The Organic 2011 from Bruichladdich's Barley Provenance Series. The single malt whisky matured for 11 years in bourbon casks. Vanilla, grain, wood and fruit. 50%
Previous editions of this single malt whisky have been described as incredibly intense, complex, ripe and full. And this edition, the Black Art 11.1, is no less than 24 years old. In that time, this special malt matured in various cask types. (44.2%)
The first (!) Bruichladdich bottling in Speciality Drinks’ Elements of Islay series was released in 2009. The single malt whisky matured in refill bourbon casks and is bottled at 53.6% cask strength. It received a score of 86 points on Whiskybase so far.
The fourth Bruichladdich bottling in Speciality Drinks’ Elements of Islay series was released in 2012. The single malt whisky was matured in 4 bourbon casks and bottled at 54.7% cask strength. It received a score of almost 86 points on Whiskybase so far.
The fifth Bruichladdich bottling in Speciality Drinks’ Elements of Islay series was released in 2013. The single malt whisky was matured in 3 bourbon casks and bottled at 53.8% cask strength. It received a score of almost 88 points on Whiskybase so far.
The Classic Laddie, a single malt whisky bottling from the quirky Islay distillery Bruichladdich, matured in four different casks: bourbon, sherry, sauternes and red wine. The spirit is distilled from Scottish barley. The whisky is bottled at 50%.
You can't go wrong with Buffalo Trace bourbon whiskey: reliable quality, available everywhere and you get what you can expect from a bourbon: notes of vanilla, honey and toffee; a bit spicier. With this liter bottle you get extra value for your money!
A nice introduction to bourbon whiskey, this standard bottle from Bulleit Distillery Co. A friendly price for a nice, not too complex bourbon. And then gives the extra rye in the recipe this bourbon whiskey also its own character.
The '95' on the label of this Bulleit rye whiskey stands for the percentage of rye in the mash. And that is a lot. If you want to know what a real rye whiskey tastes like, then this American Bulleit is a good example. And that for a reasonable price!
A nice sherried single malt. Solid with layers of complexity. The influence of the sherry cask isn't overpowering the whisky at all, leaving enough space for the delicate dried fruits and warming spices to come through. Pleasantly quaffable!
A limited edition bottling, that's the 2021 edition of this Bunnahabhain single malt whisky. It is 12 years old and matured in both sherry and bourbon casks. This resulted in a complex palette of dried fruit, vanilla, roasted nuts and maritime notes.
Sherried, nutty, unpeated, says the label of this Bunnahabhain bottling. The single malt whisky was released as Small Batch Distilled, Cask Strength Edition 2023. The Bunna matured for 12 years in sherry casks and was bottled at a hefty 60.1%.
To celebrate the Islay Festival 2024, Bunnahabhain Distillery, located in the deserted north of the whisky island of Islay, released this bottling. The single malt whisky is 14 years old and was first matured in bourbon casks and then in port casks. 58.7%
This is a special bottle in more ways than one: it is a Bunnahabhain single malt whisky that is no less than 31 years old, and, besides that, it is from a Jack Wiebers bottling from 2008, with a vintage of 1976! The malt aged in a sherry cask. (46.5%)
The first Bunnahabhain bottling in Speciality Drinks’ Elements of Islay series, and surprisingly, it’s the peated variant. The single malt whisky matured in bourbon casks, is bottled at 58.8% cask strength and awarded a Whiskybase score of 86 points.
The second Bunnahabhain bottling in Speciality Drinks’ Elements of Islay series was released in 2011. The single malt whisky matured in refill hogsheads and is bottled at 56.1% cask strength. It received a score of almost 86 points on Whiskybase so far.
The third Bunnahabhain bottling in Speciality Drinks' Elements of Islay series was released in 2012. The single malt whisky, a peated 'Bunna', matured in bourbon casks and is bottled at 55.9% cask strength. (Whiskybase score: 88 points)
The fourth Bunnahabhain bottling in Speciality Drinks' Elements of Islay series was released in 2012. The single malt whisky matured in bourbon casks and is bottled at 54.5% cask strength. This is a peated Bunnahabhain, by the way!
The sixth Bunnahabhain bottling in Speciality Drinks’ Elements of Islay series was released in 2014. The single malt whisky matured in a sherry cask and is bottled at 56.9% cask strength. It received a score of 85.5 points on Whiskybase so far.
The eighth Bunnahabhain bottling in Elixir Distillers’ Elements of Islay series was released in 2020. The 5-year-old single malt whisky matured in bourbon and sherry casks and is bottled at 58.4% cask strength. It received a Whiskybase score of 85.5.
Bottler Van Wees was able to get a batch of casks filled with Staoisha, the peated Bunnahabhain single malt whisky. This Staoisha bottling comes out in The Ultimate - Cask Strength series. 8 years old and matured in a re-charred bourbon cask. (58.3%)
A nice entry-level whiskey, this 10-year-old Bushmills. A soft, fruity Irish single malt whiskey, with sherry notes in the background. At 40% and competitively priced, this is a whiskey to please many! Now with the newly designed label.
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