Cart
You have no items in your shopping cart
The Indian distillery Amrut proves with its Peated Indian bottlings that they can also produce nicely peated single malt whiskies. And that also applies to the Cask strength version. At 62.8%, it is strong in alcohol.
Amrut Distillery states in the subtitle on the label that this is a single malt whisky, but it is called Rye. And that is what it is: an Indian whisky in American style distilled from European rye! It is matured in new American oak casks. Curious? (50%)
The Indian Amrut Distilleries, which has existed since 1948, launched its first Amrut single malt whisky in 2004. Amrut is now an established name. In 2020, they released their first triple-distilled malt, the Triparva. This is batch 3. Worth a try! (50%)
This anCnoc is part of the core assortment of the Knockdhu distillery. Bottled at 40% and for a reasonable price, this Highlander offers an aroma profile of malt, honey and wild flowers, with notes of beeswax, nutmeg and herbs.
Speyside distillery Knockdhu (founded in 1893) releases single malt whisky under the name AnCnoc. This 16-year-old malt, matured in ex-bourbon casks, was released as part of the Rich & Sweet series. Indeed, a rich dram with sweet flavours. (46% ABV)
A little bit of fun for your autumn BBQ smoking sessions, one of our best releases: Archives Littlemill 1990 cask 32, has been carefully taken apart, cut into pieces and air dried. Infused with Littlemill whisky ready to be used for your next BBQ session.
The single malt from Ardara Distillery is the only Irish whisky that is a heavily peated 'all grain' in Donegal style. Another unique feature is that maturation begins according to the solera method. Aged in Oloroso, bourbon, and virgin oak casks.(46%)
Is the 'regular' Ardbeg Very Young already a special bottling as one of the first under new ownership, this Committee Reserve is a limited edition, intended for 'members' of Ardbeg. Incidentally, it is the 60th whisky on Whiskybase. (6y, 58.9%)
The Ardbeg Distillery's Almost There is one in their series that followed the steps towards the Ardbeg 10 single malt whisky. This one is 9 years old, so almost there. Slightly fruity, spicy, and with the ash and campfire notes we know from Ardbeg. 54.1%.
Ten years ago, Malts of Scotland selected and bottled this Ardbeg single malt whisky for the Dunes An Oir label of the Dutch liquor store Van Zuylen. The heavily peated Islay malt matured for 17 years in a sherry cask and was bottled at 58.9%.
A single malt whisky in Islay distillery Ardbeg's core range, matured in new oak, PX sherry and bourbon casks. The new oak barrels give this Islay whisky a character of its own. But of course, there is also enough 'smoke' to smell and taste. At 46.6%.
Over the years, Ardbeg has released several experimental bottlings. In 2014, there was, among others, this extra special Auriverdes Gold, in a limited edition of only 300 bottles. The peated single malt whisky matured in toasted American oak. (49.9% ABV)
From 2008 to 2010, three Ardbeg Blasda editions were released, experimental bottlings with which Ardbeg wanted to bring out the lighter aspects of its single malt whisky (Blasda is Gaelic for light and tasty). An interesting bottle! (40%)
This is a dram that was talked about a lot at the release. Because of the marketing of this bottle (a tribute to an experiment in which 4 Ardbeg samples went into space). But also because of the quality of the single malt whisky itself. A true Ardbeg!
For this Limited Edition, Ardbeg created an extra-concentrated 'mash', the barley malt batter from which the spirit for single malt whisky is eventually distilled. This resulted in intense fruity and sweet notes. A rich, smoky, tropical dram! (48.3%)
As the name implies, this classic from Ardbeg is 10 years old. A standard bottling that portrays the character of this Islay brand: smoke and peat of course, but also licorice, chocolate, something medicinal. High quality at 46%.
Over time, standard whiskies also change in taste. This also applies to the famous Ardbeg Ten single malt whisky. This bottle is from a bottling more than fifteen years ago. 10 years old and bourbon-matured of course, but still a different taste! (46%)
Get a new Ardbeg Ten single malt whisky and put it next to this bottling from 2010. They look the same (only the 2010 bottle is bigger). But open them and taste: you will definitely taste the differences! (bottled at 46% in a 1000 ml bottle)
Thanks to the aging on sherry casks in combination with the typical Ardbeg smokiness, the Uigedail is a true classic. The excellent price / quality ratio also plays a role here. A whisky that you make friends with! At 54.2%
The Wee Beastie bottling is the latest standard edition from Ardbeg. This single malt whisky matured for 5 years in bourbon and sherry casks. Despite being young, the Wee Beastie has complex aromas and notes, a full mouthfeel and a long finish. (47.4%)
To clear up any ambiguity: Ardlair single malt whisky comes from the famous Ardmore Distillery. Released by bottler Van Wees in the The Ultimate series, this Ardlair aged for 13 years in refill sherry casks and was bottled at a hefty 63.5% cask strength.
Ardmore 12 year old and finished on port casks. Giving this whisky an additional sweetness.
This Ardmore is one of the whiskies with which bottler The Whisky Agency bids farewell to 2025. A fitting farewell! The Highland single malt whisky matured for 27 years in a bourbon hogshead. This resulted in a complex, pleasantly drinkable dram. At 50.7%
More than seven years ago Gordon & MacPhail bottled this Ardmore single malt whisky in their Reserve series. It matured for 17 years in a refill ex-bourbon cask. This cask clearly let the distillery character unharmed (fruity, mild peat smoke). (46%)
Find the order you'd like to withdraw
Enter your email address and order number.
Check your mailbox
If your details match an order, you'll receive an email with a link to view and manage it.
was added to your shopping cart
Out of stock