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Machrie Moor is the brand under which Arran releases peated malt. And within this brand there are the Cask Strength bottlings in a limited edition. The Machrie Moor's have their own character, different from the peated Islay's for example.
Unique: this bottle comes packaged in a guitar case! It comes from a bottling in celebration of the Arran Malt & Music Festival 2018, a blend of Arran single malt whiskies matured in three types of cask: French, Spanish and American oak. (57.6%)
In 2013, the Arran Distillery released a bottling called Millennium Casks. The spirit for this single malt whisky was vatted on December 31, 1999 and January 1, 2000 (35 bourbon and 10 sherry casks). After 13 years this resulted in 7800 bottles at 53.5%.
The Arran Distillery is also doing 'finishing' these days. This bottling, for example, is finished in port casks and that gives the single malt whisky notes of hazelnut, strawberry jam and mandarin oranges. All well in balance with the Arran profile. 50%
'Quarter Cask' the name says it all: This Arran single malt whisky is aged in small casks. The smaller the cask, the greater the wood influence, the faster the maturation appears to be. This also applies to this distillery bottling at cask strength (56.2%
A special bottling from the Arran Distillery. The single malt whisky matured in a 250 liter sherry cask and was bottled at 55.8% cask strength. A complex dram with sherry notes such as dark chocolate, figs and cherries. With notes of ginger and spices too
In 2019, Lochranza Castle was released, the second edition in the Explorers Series from the Arran Distillery on the Isle of Arran. This Lochranza Castle is a 21-year-old single malt whisky matured in sherry casks and finished in Amontillado casks. (47.2%)
Auchentoshan is one of the few Scottish distilleries that uses triple distillation. This produces a light, floral-fruity whisky. As is the case with this 12-year-old standard bottling at 40%. A beautiful, ripe Lowland malt. A good entry-level whisky!
You don’t see them like this very often anymore! In 2009, Lowland distillery Auchentoshan released a 30-year-old edition of their triple-distilled single malt whisky. The spirit was vatted in 1978. It is a complex, balanced and very drinkable dram. 53,4%
Alweer tien jaar geleden bracht bottelaar Douglas of Drumlanrig een botteling van 374 flessen Auchentoshan single malt-whisky uit. Dit is waarschijnlijk de enige fles daarvan die nu te koop is. De 15 jaar oude Lowlander rijpte op een bourbonvat. (46%)
This is the 44th of the now a quarter of a million whiskies registered on Whiskybase. The Select was once a core bottling of Lowland distillery Auchentoshan. For these historical reasons alone, you should buy this single malt whisky! ( 40%)
This bottling at 43% from the core range of Auchentoshan ripened in bourbon, oloroso and PX casks, and combines the light, floral-fruity character of this Lowland malt with the dark fruit, the spices and the chocolate of the sherry casks.
This Auchroisk is a Diageo Special Release from 2010 with a classic label. It is a Special Release indeed, because 20-year-old cask strength bottlings of the Speyside single malt whisky are not very common. Complex, sweet and very aromatic. (58.1%)
This Auchroisk single malt whisky matured for 10 years in an ex-bourbon cask, a hogshead, before bottler Van Wees bottled it in 2023 at 46%. Released in The Ultimate series for a very favourable price, as we have come to expect from this bottler.
This Aultmore bottling is the result of a select combination of casks by Thompson Bros. The single malt whisky matured in two casks that previously held rye whisky and an Oloroso octave cask. This resulted in a unique flavour palette. (bottled at 48.5%)
This is one of the 7 first bottlings of Dutch bottler Roger's Whisky Company. An Aultmore single malt whisky that matured for 12 years in a bourbon cask. In addition to the fancyful label, the robust cask strength of this 63.5% bottling is also striking.
Most bottlings of Aultmore single malt whisky come from independent bottlers. That also applies to this release. Van Wees bottled this 11-year-old, bourbon-cask-aged Speysider in the The Ultimate series at 46%. For a nice price.
Aultmore, like other Speyside distilleries, mainly supplies its malt whisky to the blending industry. Fortunately, independent bottlers always ensure that we can taste Aultmore's single malt. This bottling is 10 years old and bourbon-matured. (46%)
Under the Baker's label, Jim Beam distils a bourbon that is fermented with a different yeast than usual and comes out of the still at a lower alcohol percentage, which gives it an extra mild character. This 7-year-old Baker's is bottled at 53.5%.
This Balblair single malt whisky aged for 15 years in bourbon and sherry casks. In its role as one of the core bottlings of the Highland distillery, it is nicely balanced between light and exotic fruit, with notes of chocolate, raisins and toffee. (46%)
Stunning to experience the flavor of Schwarzwälder kirsch in liquid form. The people at Balcones have found a way to bottle Schwarzwälder kirsch; imagine that! Thick, flavorful, an absolute cracker. Only if you like creamy chocolate, cherries, and cream!
The Balcones Baby Blue is the first Texan whisky since the Prohibition in the 1920s. Made from roasted 'blue corn', an oily kind of corn. Balcones Distilling deliberately makes a young but complex dram with this whisky. Bottled at 46% ABV.
It's quite a story why this straight rye whisky got the name Eclipse. It has to do with the use of both beer and whisky yeast for this rye. This particular whisky matured for 4 years in a new oak barrel, after which Balcones bottled it at a hefty 64%.
Under the name Ballechin, the Highland distillery Edradour presents a peaty malt. This 10-year-old has a strong peat and smoke flavor and an extensive palette of cask influences due to maturation on both bourbon and sherry casks. A nice whisky at 46%.
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