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Edition no. 9 of Rolf Kaspar's Lichtburg - Historic Series is another 21-year- old Irish single malt whisky. Just like edition no. 8 it matured in an ex-rum cask and of course this malt is also bottled at cask strength (53.5%). Highly recommended!
Smokehead is a single malt whisky brand from bottler Ian Macleod. Just like with the earlier Smokehead bottlings, this is an anonymous peated islay whisky. And the age of this bottling is also unknown. The ABV content is a solid 58%.
According to some, this Smokehead Islay single malt whisky is young Caol Ila finished in Ardbeg casks. Perhaps. In any case, this is a beautiful, uncomplicated and pleasantly drinkable dram for the smoky whisky lover. At 43%.
This rum-finished Smokehead isn't all about peat and smoke. The Islay single malt whisky bottled by Ian Macleod has depth and is complex. The rum finish provides fruity and vibrant notes. All in all a very drinkable and original combination. At 46%.
Fruity & Fierce, Spicy & Smooth' is how bottler Ian Macleod characterizes this Smokehead Blast. It is, as always, a peated Islay single malt whisky, but this one is finished in oloroso sherry casks. A full, creamy, complex, and quite smoky dram. (48%)
Smokehead is the brand under which Ian Macleod bottles anonymous, peated Islay single malt whisky. The type of cask on which the whisky matured can differ, or the alcohol percentage. But never before has a Smokehead finished on tequila casks appeared.
For those who didn't know: when Signatory Vintage labels a bottling as Speyside (M), it's referring to a Macallan single malt whisky. So this is a Macallan that matured for 18 years in a first-fill Oloroso cask and is bottled at 57.3% cask strength.
This Daily Dram bottling from 2016 scores over 91 points on the Whiskybase! It is a blend of Speyside single malt whiskies that matured for 40 years in a fino sherry cask. The whisky is praised for its fullness and harmonious complexity. (47.2%)
Rumour has it that this single malt whisky, released by Sansibar in 2015, is a Macallan. In any case, it is a Speyside malt that went into the (sherry) cask in 1977 and was bottled 38 years later at 46.1%. It scores over 90 points on whiskybase.com.
Of all the Speyside malts, Glenfarclas is the one most often mentioned as possibly being in this Speyside region 1977 bottling from The Whisky Agency. In any case, it is a single malt whisky that matured for a whopping 38 years in a sherry cask. (46.8%)
Here is another phenomenal bottling of a Speyside single malt whisky from the 1970s. After 43 years of sherry cask maturation, the unknown Speysider is a sherried fruit bomb with scores of 95 to no lower than 88 points! Bottled by Sansibar in 2017. 51.3%
They are almost impossible to come by anymore, those bottlings of Speyside single malts with a vintage in the 70s, a maturation period of 40 years or more and scores of over 90 points. But here is one! A 42-year-old, fino sherry-matured dram. (49.8%)
Springbank is one of the few really old-fashioned distilleries in Scotland. They have the entire process of whisky-making in their own hands. And then this is a 2015 bottling. So if you want to taste a 15-year-old really old-fashioned single malt? (46%)
Chapter 15 of the Whiskyland saga by Decadent Drinks can be read in one go! It is a whopping 30-year-old Springbank single malt that matured in a refill bourbon cask. The cask strength of 44.8% promises a full, complex whisky. (an edition of 238 bottles)
This is an interesting Archives bottling, especially for fans of Springbank single malt whisky but also for whisky lovers in general. The Campbeltonian matured for 22 years in a bourbon hogshead and was bottled in 2018 at 54.9% cask strength.
Whisky enthusiasts really appreciate bottler Malts of Scotland, and the same applies to the single malt whisky from the Springbank Distillery. So, pay attention to this bottling from 2012. The about 13-year-old malt matured in a sherry cask. (51.5%)
Nine years ago, Springbank bottled this by them distilled 16-year-old single malt whisky for the Dutchmen Hans, Piet, René, Dave, Piet and Henk. And now one of those bottles with the bourbon matured classic Campbeltonian is in our shop! (57.7% ABV)
In 2016, 594 bottles of Springbank single malt whisky that matured for 8 years in 1st-fill sherry casks were bottled for the members of the Springbank Society. A complex, full-bodied dram with rich sherry influences, but certainly a true Springbank. 57.2%
In 2017, 1128 bottles of Springbank single malt whisky that matured for 9 years in Sauternes casks were bottled for the members of the Springbank Society. A complex, full-bodied dram with clear Sauternes influences, but also a real Springbank. (57.1%)
This 21-year-old Springbank single malt whisky is one of the core bottlings from the quirky Campbeltown distillery, but it's certainly no standard dram! It matured in both sherry and bourbon casks and was bottled in 2015. Don't miss out! (46%)
The Springbank Distillery still produces whisky from barley to bottling, which is why the single malt whisky is appreciated by many. In 2016, Springbank released this 21-year-old, very high-scoring, sherried single-cask bottling. It is bottled at 47.5%.
This bottle is one of the first 500 bottles in the Whiskybase. This is also an exceptional bottle in other respects: it is a 32-year-old, sherried Springbank single malt whisky with a vintage year of 1971! And then it scores more than 91 points! (46%)
A new edition in the SRV5 series from brothers Phil and Simon Thompson, so another new bottling of an 8-year-old blended malt whisky at 48.5%. This is the kind of whisky for an evening with friends; it is pleasant to drink and affordable, too.
In 2008, bottler Blackadder released in its Raw Cask series this 25-year-old St. Magdalene. The single malt whisky from the Lowland distillery, which closed in 1983, had matured for 25 years in a bourbon cask and was bottled at a cask strength of 61.8%!
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