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Meikle Tòir, Glenallachie's new peated single malt whisky line, has three standard series. The Sherry One is one of them. In addition to bourbon casks, the Speysider also matured in PX and Oloroso casks: cigars, butterscotch, mocha, figs, and more. 48%
In the APEX series, Tel Aviv's M&H Distillery releases this 3-year-old single malt whisky, aged in casks that previously held fortified red wine. The whisky is distilled from peated barley malt. An earthy dram with hints of peat smoke and tobacco. (55.3%)
Since 2007, Zuidam Distillers has been releasing rye whisky and Dutch single malt whisky bottlings under the Millstone label. A single malt released in 2024 is this 6-year-old dram matured in Oloroso sherry casks. At 46% and for a reasonable price.
As the label indicates, this Dutch Single Malt Whisky from the Zuidam distillery matured for 10 years in Oloroso sherry casks. In 2019, Zuidam won gold with an Oloroso-matured malt at the Wizards of Whisky Awards. This bottling is no less! (46%)
A new 100 whisky by the Dutch Zuidam distillery. A 100 Rye Whisky: 100 proof, about 100 months old, 100% rye, 100% milled by Dutch mills, 100% small pot still distillation, 100% aged in new American oak and... well, too many 100% to mention! A 100% whisky
The Scottish Decadent Drinks released this Millstone single malt whisky, distilled at the Dutch Zuidam Distillery. The malt matured for 11 years in a PX sherry cask and was bottled in 2025 at a cask strength of 51.1% in a limited edition of 320 bottles.
This is a rye whisky from the Dutch distillery Zuidam. The '92' stands for the strength of this whisky: 92 proof (= 46%). The whisky is distilled in small pot stills from 49% malted and 51% unmalted rye and matured in virgin American oak casks.
The Zuidam Distillery produces various types of whisky, including single malt whisky. This can be unpeated malt or malt that has been distilled from peated barley malt. This is one of them. The malt matured in casks of virgin American oak. (43%)
A successful example of a 'modern' sherryed single malt whisky, this 10-year-old Macduff from Gordon & MacPhail. Aroma and taste are uncomplicated, with clearly recognizable sherry tones. A pleasantly drinkable dram for an evening with friends!
This is the winter edition 2023 from the Equinox & Solstice series by Decadent Drinks. An 11-year-old Miltonduff single malt whisky that matured in a sherry cask. A comfortably warm dram, 'a wealth of warmth, ruddy fruits...', as the label says. (48.5%)
Whiskybase bottler Archives made a splash with this Miltonduff 1995 bottling! This Speyside single malt whisky matured for an impressive 27 years in a bourbon cask and was bottled in 2022 at 49.5% cask strength. A creamy dram with a superb nose!
A joint bottling between bottler Acorn and ARen Trading, this Miltonduff single malt whisky. Speyside distillery Miltonduff exists nearly a century and its whisky often appears as an independent bottling. Like this 12 year old, 62.6% (!) strong edition.
With its 100 Proof series, bottler Signatory Vintage proves that good whisky doesn't have to be expensive. The series includes, for example, this 14-year-old Miltonduff single malt, matured in Oloroso sherry casks and bottled at 57.1% ABV (100 proof).
Most of the single malt whisky that the Miltonduff distillery makes goes to the blend industry, especially Ballantine's. But next to occasional releases from the distillery itself, third-party bottlings are regularly released. Like this 10-year-old. (46%)
For a great price/quality ratio, you can definitely go to the 100 Proof series from Signatory Vintage. This is edition 24 in that series. It is an 8-year-old Miltonduff single malt whisky that matured in first-fill bourbon casks. It is bottled at 57.1%.
This 10-year-old Miyagikyo single malt whisky was released in 2009, bottled for La Maison du Whisky. A fine example of Japanese whisky, with its floral and fruity notes, soft smoothness, and perfect balance. A very pleasantly drinkable dram! 45% ABV
Seventeen years ago this Miyagikyo single malt whisky was released. It is a 12 year old rich, full and complex Japanese malt that develops in the glass. A bottle that you rarely will encounter anymore. Bottled at 45%.
About twenty years ago, Miyagikyo distillery, which produces the least peated whisky of the Japanese Nikka group, released this 15-year-old, sherry-cask-matured single malt. A subtle, elegant, and complex dram. It is filled at 45% ABV.
The Miyagikyo distillery of the Japanese Nikka not only makes grain whisky, but also single malt. Such as this ageless bottling, for which a special, aromatic yeast was used during production. Not complex, nutty, fruity and sweet and well-balanced. (47%)
Not very complex, but a broad and elegant taste palette. Some call this single malt whisky from the Japanese Miyagikyo distillery a 'summer whisky'. Subtle notes of fruit, sherry, wood and grain and a hint of smoke: a pleasantly drinkable dram.
After the Monkey Shoulder blended malt whisky Smooth and Rich, William Grant & Sons now comes with the Monkey Shoulder Smokey Monkey. As the name implies, this blend of Scottish malts has smoky notes, besides notes like peach, apple, chocolate, and coffee
The Original is the motto of this Monkey Shoulder Batch 27-edition. This blended malt whisky from William Grant & Sons is a smooth, pleasantly drinkable blend of Speyside single malts Balvenie, Kininvie and Glenfiddich. For a great price! Bottled at 40%.
Mortlach distils their spirit not two or three times, but 2.81 times, which gives the single malt whisky a profile of its own. Gordon & MacPhail is known as a very good bottler. When added together, this guarantees a fine dram. 24 years old and at 46%.
Under the Chieftain label of bottler Ian Macleod, this Mortlach was released in 2017, bottled for the Taiwanese market. With its 20 years of maturation in a first-fill oloroso cask, it is a perfectly sherried single malt whisky. (57.7% ABV, score 89.8)
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