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Here you will find all of our new whiskies. New bottlings from distilleries and independent bottlers, but also special and rare bottles that we found for you. Single malt whisky, blends, bourbon and more from all over the world. Some new arrivals will be gone before you know it! Subscribe to our newsletter for information about the most interesting new whiskies and check this page regularly.
A very affordable Glen Spey that will certainly appeal to lovers of sherry matured whisky! The 9-year-old Speyside single malt whisky matured in a first-fill Oloroso cask. Chocolate, dark fruit, figs, raisins, leather, cinnamon and nutmeg. (57.1% ABV)
In their classic Cask Strength Collection bottling series, Signatory Vintage releases this 16-year-old Pulteney single malt whisky. Pulteney (or Old Pulteney) whisky is not often seen as an independent bottling. This sherry-aged one from SV is 56.4%.
The Starward Distillery in Melbourne makes pleasantly drinkable, not too complex single malt whisky, whisky to share with friends or to mix in cocktails. This Nova is one of those. The young malt matured in various types of Australian red wine barrels.
Farm distillery Kilchoman on Islay bottled this Coull Point edition of its peated single malt whisky in 2024. The malt matured in bourbon casks and is finished in Oloroso sherry casks. Stewed fruit, powerful peat smoke notes, sweet notes and vanilla. 46%
This Allegro part of Chichibu's Symphony Edition features smoky tones from the peated ex-bourbon cask the blend was matured in. Other tones in this harmonious part are tropical fruits, manuka honey, peppered roast beef and pineapple. (60% cask strength)
Chichibu founder and master blender Ichiro Akuto composed this symphony of malt and grain whiskies. It is a harmony of flavours and aromas. The blend matured in a 1st-fill sherry cask and is bottled at a strength of 59.2%. An enjoyable complex blend.
In the well-known Old Particular series from bottler Douglas Laing, this edition was bottled in 2024: a 10-year-old Bowmore single malt whisky. The medium-peated malt from the capital of the whisky island of Islay was bottled from a bourbon cask at 48.4%.
The Original is a standard bottling from the Highland distillery Glenmorangie. Unlike many other editions of this brand, the single malt whisky matured in only one type of cask: bourbon casks. An everyday dram for a nice price! (12 year old, at 40%)
This Glenallachie bottling matured in Oloroso and Pedro Ximénez casks over a period of 15 years, which produced a complex palette of flavours and aromas. A beautifully sherried, highly drinkable single malt whisky at a reasonable price. (46%)
With this 21 Year Old November 2019 Release, Orkney distillery Highland Park introduced in 2019 another exceptional bottling of its single malt whisky. The malt matured for two decades in a select combination of sherry and bourbon casks. (46%)
This Macallan single malt whisky was bottled in 2017 after having matured for 12 years in carefully selected casks of both European and American oak. The Speysider is bottled at a strength of 40% ABV. (unfortunately, the original box is missing)
This is the 2019 edition of the Classic Cut series from the renowned Speyside distillery Macallan. The highly regarded single malt whisky has matured in carefully selected sherry casks and is bottled at 52.9% strength.
This is the second edition in the series A Night on Earth in Scotland from the famous Macallan Distillery in The Speyside. The single malt whisky matured in bourbon and sherry casks, in American and European oak casks. The malt was bottled in 2022 at 43%.
This is the first edition in the series A Night on Earth in Scotland from the famous Macallan Distillery in The Speyside. The single malt whisky matured in bourbon and sherry casks, in American and European oak casks. The malt was bottled in 2021 at 40%.
This is the 6th and final release in the Edition Series from the famous Speyside distillery Macallan. The single malt whisky matured in American and European oak casks. It was bottled in 2020 at a strength of 48.6%
At the end of 2021, this single-cask Japanese blended whisky was bottled in an edition of 186 bottles. A blend of Ichiro's malt and grain whisky. The whisky is finished on a bourbon cask, and it is bottled at a solid 60.0% ABV.
For about 40 years, until 1928, there was a Stronachie Distillery. A.D. Rattray wanted to recreate the taste of the single malt whisky based on a bottle from 1904. This new Stronachie, of which this bottle is one, was distilled by Benrinnes. (12y, 43%)
The Duvel Moortgat Brewery is known for its beer, but sometimes, it also distils whisky. This Celebration Bottle was released in 2023. The 10-year-old, bourbon and sherry-aged, marsala-finished single malt whisky was bottled in this nice bottle at 40%.
A festive bottling on the occasion of the 1001st edition in the The Ultimate series of the Dutch bottler Van Wees. The 14-year-old Ballechin single malt whisky matured in a burgundy cask and was released in 2020 at a strength of 58.2%.
The High West Distillery started in 2006 in Utah as a small distiller. In the meantime, it has grown into a producer of bourbon, rye and even oat whiskey. And this bottling is a blend of straight bourbon whiskeys, also quite special! Bottled at 46%.
The history of Rebel whiskies goes back to 1849. Instead of distilling bourbon whiskey from corn and rye, the founders of Rebel Yell made their bourbon from corn and wheat. That makes this bourbon unique to this day. This edition is bottled at 55% ABV.
This Balmenach single malt whisky matured for 14 years in a first-fill sherry cask from quality bottler Gordon & MacPhail. It was bottled from that cask in 2024 at a remarkably strong 61.9%. A rich dram with notes of cocoa, coffee, chocolate and aniseed.
Another fine Connoisseurs Choice edition. It is a 14-year-old Aberfeldy single malt whisky that matured in a refill sherry cask from Gordon & MacPhail's own collection. The Highlander is bottled at 55.4%. Fruit cake, marmalade, milk chocolate, and more.
A new release from the young and promising Ardnamurchan Distillery in the West Highlands. This single malt whisky is 43% peated and 57% unpeated. The blend first matured in ex-bourbon casks and was then finished in first-fill Madeira casks. (52% ABV)
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