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Here you will find all of our new whiskies. New bottlings from distilleries and independent bottlers, but also special and rare bottles that we found for you. Single malt whisky, blends, bourbon and more from all over the world. Some new arrivals will be gone before you know it! Subscribe to our newsletter for information about the most interesting new whiskies and check this page regularly.
The Belgian whisky friends club Double-V releases several times a year bottlings of whiskies that have matured in their private cellar. This is one of them: a 12-year-old Royal Brackla single malt whisky at 54.5% cask strength. For a great price!
This Glenrothes single malt whisky is quite strong, with its 61%, but undoubtedly well-balanced and pleasant to drink, knowing bottler Whisky AGE from Taiwan. The Speyside malt matured in an ex-bourbon cask, a hogshead, and was bottled in 272 bottles.
Whiskybase is the Dutch importer of bottlings of the Taiwanese Whisky AGE. We always look forward to their latest series of bottlings. The newest series includes this 8-year-old, bourbon-matured Mannochmore single malt whisky at 58.9% cask strength.
The Pulteney Distillery in the Highlands releases many bottlings of their Old Pulteney single malt whisky; you don't see independent bottlings very often. But this is one: a 16-year-old malt matured in a bourbon barrel, bottled at 55.3% cask strength.
At 15 years old, this Staoisha is the oldest we had in the store so far. The peated single malt whisky from the Bunnahabhain Distillery matured all those years in a re-charred bourbon cask before being bottled by Whisky AGE at 53.0% cask strength.
The Staoisha brand of the peated version of Bunnahabhain's single malt whisky is now an established name. Whiskybrokerreleased this 10-year-old bottling of this Islay malt that matured successively in two bourbon casks. Bottled at 52.0% cask strength.
Blair Athol is one of the oldest distilleries in Scotland, at around 230 years old. Of those 230 years, this Creetown Distillers edition matured 12 in a refill bourbon cask. The Highland single malt whisky is bottled in 309 bottles at 52.0% cask strength.
You can get this 10-year-old Craigellachie single malt whisky for a very reasonable price. The Speysider matured in a bourbon cask and was bottled at cask strength (52.1%) by Whiskybroker in 2023 and released in their Creetown Distillers series.
This is an old-fashioned sherried Highland Park single malt whisky that you won't find nowadays! This bottling of a 16-year-old Orkney malt, intended for the Dutch market, dates from 2006. It is bottled at a cask strength of 58.7%. (350ml bottle)
The Brackla distillery has been around for over two centuries and has been known as 'royal' for almost two centuries. Elixir Distillers bottled this 9-year-old, bourbon-matured Brackla single malt whisky in the Single Malts of Scotland series. (46%)
Whiskymaker Sarah Burgess describes this Nostalgia edition from the English Lakes Distillery as a sensory journey through scents and flavours. The creamy, subtle single malt whisky is matured in Oloroso and bourbon casks and is bottled at 49%.
This 5-year-old Kilkerran, matured in Oloroso sherry casks, was one of the whiskies featured in the Online Tasting Week organized by Glengyle Distillery in 2021. A sturdy single malt-whisky for its age, well-peated and full of flavour. (58.2% ABV)
Despite the name, Glen Spey is not a well-known Speyside distillery. The special thing about Glen Spey are the purifiers on the stills that produce a light, delicate single malt whisky. 8 years old and matured in a re-charred bourbon cask. (58.4%)
Glen Garioch is one of Scotland's oldest distilleries, located in Aberdeenshire. The single malt whisky has a fruity character. You will recognize that in this The Ultimate bottling. The Highlander matured for 11 years in two bourbon casks. (59.2%)
Glen Elgin is one of those Speyside distilleries where most of the single malt whisky is destined to disappear into blends. If you want to taste this malt neat, then this 13-year-old edition, matured in a bourbon cask, is definitely an option! (58.5%)
The Lochside Distillery closed in 1992 after only about 35 years in operation, but in that short time, their single malt whisky had built up a very good name. This bottling (17 years, 46%) from 2008 can now be called a collector's item, so, be quick!
The label shows a bottle with the inscription: 'Same But Different Beard Oil'. Yet we are talking about a 15-year-old Craigellachie single malt whisky, bottled by Thompson Bros, fruity, with banana and notes of malt, grist and charred oak. (51.6%)
This Royal Brackla, bottled by Thompson Bros aged for 13 years in a bourbon cask. From that cask came a complex, pleasantly drinkable single malt whisky with fruity notes like lemon, green apple, and kiwi and notes like pine needles and cereal bars. 48.5%
You don't come across Glenlossie single malt whisky very often, especially not a 40-year-old Glenlossie! What makes this bottling from Gordon & MacPhail even more special is the high cask strength of 60.2% after four decades in a bourbon cask.
Unique! This is a blend of organic single malt whiskies from the Thompson Brothers' Dornoch Distillery, which opened in 2017, and Annabel Thomas' Nc'nean Distillery, also from 2017. The whiskies matured for 5 years before being bottled in 2023. (48.5%)
A new edition in the SRV5 series from brothers Phil and Simon Thompson, so another new bottling of an 8-year-old blended malt whisky at 48.5%. This is the kind of whisky for an evening with friends; it is pleasant to drink and affordable, too.
Just as bourbon matures in virgin American oak, so did this Benromach single malt whisky in the Contrasts bottling series. The Speyside malt matured in this oak for 10 years, resulting in a very pleasantly drinkable dram. (46%)
Balmenach distils single malt whisky in the typical Speyside style, with its own character. The distillery itself releases virtually no bottlings, so to taste this malt whisky, we have to rely on third-party bottlings like this one. (15 years, 61.8%)
This Dailuaine single malt whisky matured in a refill sherry cask for 24 years. It was an active cask because the whisky came out at a cask strength of only 41.6%. This resulted in notes such as fruitcake, orange, ginger, black pepper, and aniseed.
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