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Here you will find all of our new whiskies. New bottlings from distilleries and independent bottlers, but also special and rare bottles that we found for you. Single malt whisky, blends, bourbon and more from all over the world. Some new arrivals will be gone before you know it! Subscribe to our newsletter for information about the most interesting new whiskies and check this page regularly.
In 2019, four blended whisky bottlings were released in The Perspective Series / No. 1 from Berry Bros & Rudd, a series featuring artistic photographs on the labels. This is a 25-year-old blended whisky with a full, fresh flavour and ripe fruit notes. 43%
At the young Torabhaig Distillery on the Isle of Skye, they handle everything in-house, from mashing to bottling. This is how they bottled this Taigh, a single malt in the 'house style' (stoidhle taighe). It matured in bourbon and Madeira casks. (46% ABV)
In the Decanter Collection, named after the type of bottle the whisky is bottled in, Signatory Vintage released this Staoisha single malt in 2024. The heavily peated whisky from the Bunnahabhain distillery matured in first-fill Oloroso casks. (46% ABV)
In 2016, John Glaser of Compass Box released this Enlightenment, a blended malt whisky he designed himself. A fresh, vibrant dram with notes of apple, pear, vanilla cream, light spice, a touch of citrus, and oak. Bottled at 46% ABV.
A whisky like this Currach Atlantic Wakame had never been seen before when it was released in 2021: it's an Irish single malt whisky finished in seaweed-charred casks! And that's a rare, sustainable seaweed. At cask strength (57.2% ABV).
A true classic in the world of sherried single malt whisky, Aberlour A'bunadh. This is from batch 71 from 2021, matured in Oloroso sherry casks and bottled at a cask strength of 61.5% ABV. A lovely, warming whisky for cold winter days.
A true classic in the world of sherried single malt whisky, Aberlour A'bunadh. This is from batch 70 of 2021, matured in Oloroso sherry casks and bottled at a cask strength of 61.2% ABV. A lovely, warming whisky for cold winter days.
This Caol Ila was bottled in 2017 by The Creative Whisky Company. The classic Islay single malt whisky matured for 11 years in a bourbon cask. Creamy, sweet smokiness, and maritime elements like seaweed and shellfish; all this and more! (52.2% ABV))
With notes of dried fruit, cocoa, dark chocolate, ginger, cinnamon, raisins, coffee, oranges, and even more chocolate, this is a true, sherried Glenfarclas. And it's at a hefty cask strength (59.4%). The single malt whisky was released in 2017.
We've had a Cawdor Spring single malt in the store before, and then we also concluded that there's no distillery of that name. It's probably Royal Brackla. This Fragrant Drops edition matured for 10 years in a fresh Margaux wine barrique. (56.6% ABV)
This Glenrothes, one of the more famous Speyside single malts, matured for 24 years, according to the label in a bourbon cask, before being bottled by Fragrant Drops in 2025. Rumour has it that it actually matured in a sherry cask. Can you taste it? (48%)
Artful labels and beautiful bottles characterise the Fragrant Drops bottlings, but it's really all about the whiskies inside. And that's certainly true, as with this 19-year-old, bourbon-matured Aultmore single malt, bottled at 55.2% ABV.
Speyside distillery Knockdhu (founded in 1893) releases single malt whisky under the name AnCnoc. This 16-year-old malt, matured in ex-bourbon casks, was released as part of the Rich & Sweet series. Indeed, a rich dram with sweet flavours. (46% ABV)
And yet another strongly sherried Edradour single malt whisky from bottler Van Wees. And again in their Cask Strength series. This malt from the Southern Highlands aged for 9 years in an active sherry cask and is bottled at 58.9%.
This Caol Ila single malt whisky bottled by Van Wees is 9 years old. The medium-peated Islay malt matured in four bourbon casks. The Ultimate label is known for its reasonable prices, and that is also reflected in this release. (bottled at 46%)
'15 glorious years old' is what the label of this Mortlach bottling from Douglas Laing proclaims. It's an edition in the Glasgow-based bottler's Old Particular series. The Speyside single malt whisky matured in a refill bourbon cask. Bottled at 48.4% ABV.
This The Classic Laddie, a single malt whisky bottling from the unique Islay distillery Bruichladdich, is the first in this series with an age statement: 10 years. The spirit is distilled from Scottish barley, and the whisky is bottled at 50% ABV.
How long this whisky matured is unknown, but we do know it was finished in white port casks, which is quite rare. This single malt from the two-century-old Glencadam Distillery in the East Highlands was bottled in 2023 at 46% ABV.
The distillery behind this 21-year-old, bourbon-matured single malt whisky was previously shrouded in mystery, but we now have reliable information that it's whisky from the Isle of Jura Distillery. It's certainly a fine, full-bodied dram! (54.5% ABV)
The Linkwood distillery is known for its elegant, fruity single malt whisky, and this is evident in this 15-year bourbon-cask-matured Chorlton Whisky bottling. Apple, peach, and other fruit notes are present, and also waxy notes and buttery biscuit. 57.5%
Auchroisk was founded in the 1970s to supply single malt to the blending industry. Fortunately, every now and then, bottlings of this Speyside malt escape that fate, so we can sample it. For example, this 14-year-old, Oloroso-matured edition. (58.4%)
In 2017, Annabel Thomas opened the Nc'Nean Distillery on a remote peninsula off the Scottish coast, with the goal of distilling a sustainable, flavourful single malt whisky. Chorlton Whisky released this example: 7 years old, bourbon-matured, 57.9% ABV.
This single malt, released by Chorlton Whisky, is a typical Caol Ila, with its mild peat smoke and maritime notes and beautifully balanced cask influences and alcohol. This Islay whisky matured for 18 years in a bourbon hogshead and is bottled at 50.7%.
Ben Nevis is a household name in the whisky world, and rightly so! For two centuries, the distillery at the foot of Ben Nevis has been producing a fine Highland single malt. This release from Chrolton Whisky matured for 14 years in a bourbon cask. (53.1%)
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