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One of the 5 official Scottish whisky regions. Until the 19th century, mainly illegal whisky distilleries were located in this large area. Now there are about 30 distilleries that often have their own character. In the Highlands lies the Speyside which with its 50 distilleries is officially a region of its own. The Highlands also officially include a number of islands that informally form the Islands region.
If you like sherried single malt whisky, this is a bottling to give your attention! This Glengoyne bottling matured for no less than 30 years in sherry casks, resulting in a dram that will score very high among the lucky ones who can taste it!
This 18-year-old single malt whisky from Highland distillery Dalmore matured for 14 years in American white oak casks and then for 4 years in select Matusalem sherry casks. This resulted in a creamy, beautifully sherryed and balanced dram. (43%)
Glencadam was founded two centuries ago in the East Highlands, but until the early 2000s, there wasn't a single distillery bottling. Now, however, there are several, such as this 15-year-old, bourbon-matured single malt. Now with a new label. (46% ABV)
The Maritime Malt says the label of the single malt whisky from the Pulteney Distillery. You can indeed detect a hint of sea air in this 16-year-old Old Pulteney. It matured in American and Spanish oak casks, and you can taste that too. (46%)
Loch Lomond has released two single-grain bottlings with Grainstorm, one peated and the other unpeated. What makes this special, apart from the attractive price, is that the whisky is distilled from 100% barley malt. This is the peated version. (46.0%)
In 2013, the Wolfburn Distillery opened, and in 2025, it released its first 12-year-old single malt, matured in carefully selected bourbon and oloroso casks, with a complex and elegant palate. This is an affordable 35cl bottle of this whisky. (46%)
You can immediately see from the colour of this 15-year-old Glendronach that it matured in sherry casks, in this case Pedro Ximénez and Oloroso casks. The Highland distillery is renowned for its sherried whisky, and rightly so, as is evident here! (46%)
Loch Lomond's Inchmurrin single malt whisky is unique because it's distilled using the Loch Lomond straight-neck pot stills. This 12-year-old Intense Orchard Fruit is even more unique in that it's matured in 3 different types of American oak casks. (46%)
A new bottling from the non-commercial casQueteers: it's a 19-year-old Tomatin single malt whisky, matured in an ex-bourbon barrel and bottled at a cask strength of 49.8% ABV. It's a complex, creamy dram with an invitingly varied flavour palette.
This is one of the bottlings with which Highland Distillery Edradour is celebrating its 200th anniversary. And what a bottling it is! The single malt whisky matured for 22 years in Amarone casks and was released in 1510 bottles at 50.5% cask strength.
A special Diageo Special Release from 2007: a 36 year old Glenury Royal (vintage 1970). The distillery closed in 1986. Relatively few, but very good scoring bottlings of this single malt whisky have been released. At an amazing 57,9%, bottle 774
Give this 14-year-old Highlander the time to develop in the glass. You will then be rewarded with the typical Clynelish profile: waxy, honey, oranges, mint and pepper. Just to name a few. This bottle offers great value for money.
In 2008, Van Wees released this Glen Garioch single malt in its budget-friendly series The Ultimate. The Highland whisky was distilled in 1990 and bottled at 46% ABV after 17 years of maturation in a bourbon cask. A complex, very fruity dram.
Speyside distillery Knockdhu (founded in 1893) releases single malt whisky under the name AnCnoc. This 16-year-old malt, matured in ex-bourbon casks, was released as part of the Rich & Sweet series. Indeed, a rich dram with sweet flavours. (46% ABV)
This is already the eightieth bottling in Signatory Vintage's budget-friendly 100 Proof series. It is a 10-year-old Ben Nevis single malt whisky that has been finished in an oloroso sherry cask and, naturally, bottled at 57.1% (100 proof).
Bottler The Whisky Talker was known for the high quality of its bottlings. A fine example is this Macduff, bottled in 2010. The Highland single malt whisky (vintage 1973) matured for no less than 37 years in a bourbon cask! Seize your chance! (46%)
This 14-year-old Balblair matured for thirteen years in bourbon casks from 1999 onwards and was then finished in oloroso casks. In the complex palate, the sherry influence is subtle and in balance with fruity notes of apple, orange, banana, and pear. 46%
This is an excellent whisky for after a festive dinner. The 16-year-old Glenmorangie single malt matured in bourbon casks and is finished in an exquisite selection of sweet wine casks (like Sauternes, Moscatel and Tokajer), and you can taste that! (46%)
This Dalmore single malt whisky matured for 17 years in various, sometimes very rare, casks. To name just a few: 30-year-old Matusalem Oloroso and Amoroso and Apostoles sherry casks, but also ex-bourbon casks. A refined, complex flavour profile! (42%)
In 2025, the Belgian Brachadair bottled this single malt whisky from the more than two-century-old Royal Brackla Distillery that became a purveyor to the Royal Court in 1835. The Highland malt matured for 15 years in a tawny port barrique. (46.1% ABV)
Caramelised apple and wood smoke. According to the label, these are the characteristic flavors of this 18-year-old single malt whisky from the Loch Lomond Distillery. Distilled in the unique Loch Lomond stills and matured in American oak casks. (46% ABV)
Glenturret calls itself on the label the oldest working distillery in Scotland. In any case, with the Maiden Release in 2020, Glenturret launched a new standard bottling, a 15-year-old single malt whisky. This is the 2025 edition. Bottled at 46.5%.
Under the name Ballechin, the Highland distillery Edradour presents a peaty malt. This 10-year-old has a strong peat and smoke flavor and an extensive palette of cask influences due to maturation on both bourbon and sherry casks. A nice whisky at 46%.
On the occasion of the 25th anniversary of Queen Elizabeth II in 1977, bottler Gordon & MacPhail released this 25 year old Macallan single malt whisky. A special bottle then, but now, 45 years later, extra special. And it scores high! (bottled at 40%)
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