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One of the 5 official Scottish whisky regions. Until the 19th century, mainly illegal whisky distilleries were located in this large area. Now there are about 30 distilleries that often have their own character. In the Highlands lies the Speyside which with its 50 distilleries is officially a region of its own. The Highlands also officially include a number of islands that informally form the Islands region.
For those who are not familiar with Highland Park, or with single malt whisky in general, this 12-year-old Viking Honor is a nice introduction. This bottling covers the entire HP profile, with subtle peat smoke and sherry notes, heather, honey and vanilla
Young and powerful, that's this Teaninich single malt whisky in two words. The House of MacDuff bottled this malt at cask strength (62.3%) after 9 years of aging. Apart from independent bottlings like this, you won't find Teaninich whisky in the store.
This is a 'single barley estate' Glenmorangie, distilled from barley from one farm: The Cadboll Estate. The single malt whisky matured for 15 years in select 'designer' bourbon casks. A silky, creamy dram with notes of honey, apricot and pear. 43%
Why Glendronach is known for their sherried whisky also becomes clear with this bottle, released in 2013 in Batch 3 of a series of Cask Strength bottlings. The single malt whisky matured in Oloroso and PX casks and is bottled at 54.9%.
This Teaninich single malt whisky matured for more than 12 years, most of which in a bourbon cask, but the last year in a small cask that previously had Hungarian wine matured. Berry Bros & Rudd bottled 163 bottles of Teaninich at 55.5% from that cask.
This 10-year-old, bourbon matured Ardmore single malt whisky appeared in 2020 in the Art Nouveau series of bottler Whisky-Doris. The Ardmore Distillery is located on the border of the Highlands and Speyside regions and produces a mild-smoky malt. (53.6%)
A pleasant and fairly complex standard bottling, this Founder’s Reserve from Glen Garioch. This malt combines the tones and tastes of the spirit and the bourbon and sherry casks on which it matured in a surprising way. At 48%.
This is the 2017 '1st Release' of a 2005 batch distilled by the Balblair Distillery. The Highland single malt whisky matured for 12 years in bourbon casks and is bottled at 46% ABV. The whisky presents itself as a young, fresh, and fruity dram.
The Pulteney Distillery in the Highlands releases many bottlings of their Old Pulteney single malt whisky; you don't see independent bottlings very often. But this is one: a 16-year-old malt matured in a bourbon barrel, bottled at 55.3% cask strength.
Here's another special edition from Highland-distillery Deanston. They previously released 15-year-old bottlings that were finished in Marsala or Sauternes casks; here the single malt whisky was finished in Tequila casks. And that is quite special! 52.5%
This 2024 release of a Glenturret standard bottling matured for 12 years in European and American oak casks. This produces a creamy, full-bodied single malt whisky with notes like raisins, sultanas, ginger, vanilla, cinnamon, and oak. Bottled at 46% ABV.
'Finealta' is Gaelic for 'elegant', and this 2010 bottling from Glenmorangie certainly is! The single malt whisky matured in Oloroso sherry casks and American oak casks. Creamy and full in the mouth with fruity, wood, vanilla and sherry notes. (46%)
This Glenmorangie single malt whisky belongs to the experimental Private Edition family. The 15-year-old dram partly matured in special Tuscan wine casks. This results in a whisky with notes of fruit and sweet wine, with a rich, creamy taste. (46%)
Glenmorangie was one of the first distilleries to experiment with non-standard cask ageing. In 2017, they released this Spìos bottling as a Private Edition, a single malt whisky that had matured in casks that previously contained rye whisky. (46%)
A Glenmorangie single malt whisky in the experimental Private Edition series, this Milsean. Matured in bourbon barrels, finished in re-roasted wine casks! That finish is reflected in perfume-like notes and the sweetness of burnt wood. Special!
There are whisky enthusiasts who still regret the closure of the Lochside Distillery in 1992. The single malt whisky from the Highland distillery was highly appreciated! We hope to provide some comfort with this 19-year-old Lochside bottling from 2011.
The second Invergordon bottling from bottler Brachadair (‘Belgian roots…but Gaelic at heart’). This Invergordon single grain whisky is 33 years old. It matured all this time in a bourbon cask, a barrel. The grain was bottled in 193 bottles at 55.6%.
This unique Macallan single malt whisky can't actually be found in liquor stores, but it can be found with us! It is a bottling from a cask owned by and filled at the distillery by a well-known Dutch whisky writer. The whisky matured for 12 years. (46%)
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