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The Speyside includes the catchment area of the River Spey with its tributaries. It is not the largest whisky region in terms of area, but with its 50 or so active distilleries, Speyside produces around 50% of all Scotch whisky. For that reason, the Speyside is formally regarded as a separate whiskyregio, although it is in the Highlands. A general characteristic of Speyside whisky could be: not smoky, fruity, flowers.
In a forgotten corner of Scotland is the warehouse with whisky casks where the Aultmore single malt whisky for this Cree bottling has been maturing. The Speyside malt rested there for 13 years in an ex-bourbon cask, a hogshead. (52.0% cask strength)
The Aultmore Distillery is built about 130 years ago. As so many Speyside distilleries that mainly supply for the blends, Aultmore is not very well known. For those who want to taste their single malt whisky for a reasonable price, this Cree is an option!
Aultmore, like other Speyside distilleries, mainly supplies its malt whisky to the blending industry. Fortunately, independent bottlers always ensure that we can taste Aultmore's single malt. This bottling is 10 years old and bourbon-matured. (46%)
This is a 12-year-old Balvenie single malt whisky from the Single Barrel series. The whiskies from this series have matured in first-fill bourbon casks, so in casks that have been used one time before: for maturing bourbon. The whisky is bottled at 47,8%.
A new release of the 12-year-old Balvenie single malt whisky in the Double Wood series. Double Wood, that's what it says: first matured in bourbon vas's and then finished in sherry casks. This 12-year-old malt combines the best of both worlds! At 40%.
In 1973, The Balvenie Distillery in Speyside began bottling their single malt whisky. And now, about fifty years later, the brand is in the top 10 of best-selling single malts. This Caribbean is a 14-year-old Balvenie finished on rum casks. At 43%.
To celebrate its 35th anniversary, the Italian quality bottler Samaroli released this almost 30-year-old, sherry-matured Banff single malt whisky in 2003. Banff whisky is already a collector's item, but this Samaroli edition is extra special! (45% ABV)
BenRiach has released a new core bottling: The Original Ten. This 10-year-old single malt whisky aged in 3 different casks, which mainly yields fruity notes (apple, pear, nectarine), but also vanilla, honey, sweet malt and a hint of smoke. Bottled at 43%.
A new smoky single malt whisky from the BenRiach Distillery. This The Smoky Ten matured for 10 years (naturally) in three types of casks: bourbon, rum and new oak. In addition to smoke, this malt also contains notes of summer-ripe fruit, pear and honey.
BenRiach is not afraid to experiment. Their normal distilling process is in two runs, as with most other Scottish whiskymakers, but this edition is triple-distilled. This produces a lighter, milder single malt whisky. Matured in bourbon and sherry casks.
Speyside distillery BenRiach is releasing several 12 year old single malt whiskies in its new series The Twelve. We had a smoky variant in the shop before, now this BenRiach matured in 3 different types of cask: sherry, bourbon and port. Bottled at 46%.
The bottlings of the BenRiach Distillery have newly designed labels with clear information about the single malt whisky. For example, the label of this The Smoky Twelve not only learns that it is quite smoky, but also that it aged in 3 types of cask. (46%
In 2011 and 2012, the BenRiach distillery bottled a number of special casks of its single malt whisky especially for the Belgian Asta Morris. This edition, the 1977, matured for 33 years in a refill bourbon cask and was bottled at 45.7% cask strength.
Berry Bros & Rudd managed to get hold of a cask of BenRiach single malt whisky from well before the brand's resurrection in 2004. The cask, a bourbon hogshead, yielded 254 bottles of an approximately 32-year-old, 48.3% strong BenRiach. Quite special!
The Whisky Blues from Taiwan scores high with its releases. The fact that their labels are also appreciated is a bonus. This BenRiach single malt whisky fits nicely into the collection: it aged for 26 years in a bourbon cask and is bottled at a high 61.2%
After a century of ownership changes and closures, the history of BenRiach only really started in 2004, with experimental lines such as Curiositas and Authenticus. However, this is a 'regular' BenRiach single malt: 13 years old, sherry-aged, and at 56.2%.
An excellent whisky to enjoy with dessert, for example. This single malt whisky from Speyside Distillery BenRiach, bottled by Berry Bros & Rudd, matured in a PX cask for the last two years of its approximately 13 years of maturation. Bottled at 61.1%.
'Belgian roots… but Gaelic at heart', is how bottler Brachadair sees itself. And this is a bottling of a single malt whisky from the definitely Gaelic and innovative BenRiach Distillery. The malt is 6 years old and is finished on a small sherry cask. 58.2
This is the first edition of the new Malting Season series from Speyside Distillery BenRiach. This single malt whisky is produced in the traditional way, also using the historic malt floor. It matured in bourbon and virgin oak casks. Bottled at 47,8%.
In 2016 Speyside Distillery BenRiach released the first batch in their Peated Cask Strength series. So, peated in contrast to their usual single malt whisky. And at cask strength (here 56%). The malt matured in small (quarter) and Oloroso sherry casks.
A Small Batch bottling from James Eadie of a 9-year-old Benrinnes single malt whisky. The whisky matured in bourbon casks and was bottled at 46%. A fruity nose with grapes and apple, and then notes of vanilla, pastry and orchard fruit. For a nice price.
Interesting! A distillery bottling of Benrinnes single malt whisky with vintage 1974! This Speysider was bottled in 1996, at the age of 21. You can find this bottling here and there, but nowhere for such a competitive price as in our shop!
You will often find the single malt whisky from Benrinnes distillery as a sherried bottling. Perhaps that is why this Benrinnes, aged in bourbon casks for 26 years, is extra attractive. The malt aged in two casks, which together yielded 527 bottles. 53.5%
The selectors at Signatory Vintage have proven to have a good nose for casks. This will be no different with this single malt whisky from Speyside distillery Benrinnes. In those casks, two bourbon hogsheads, the malt matured for 25 years. (56.9%)
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