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The Speyside includes the catchment area of the River Spey with its tributaries. It is not the largest whisky region in terms of area, but with its 50 or so active distilleries, Speyside produces around 50% of all Scotch whisky. For that reason, the Speyside is formally regarded as a separate whiskyregio, although it is in the Highlands. A general characteristic of Speyside whisky could be: not smoky, fruity, flowers.
Craigellachie is specialising in producing single malt whisky finished in exceptional casks. This 13-year-old Old Bas-Armagnac Cask is a prime example of this. The Speysider first matured in bourbon and sherry casks before being finished. (46%)
Rich in taste, light, creamy oak, grassy, plums, fruit, complex woody ... the reviews tumble over each other. There is a lot to taste in this 17-year-old Craigellachie single malt whisky that matured in casks of American oak. At 46%.
We've received new bottlings from Cadenhead's Original Collection, and this Craigellachie is one of them. This single malt whisky from the Speyside distillery, which has been in business for over 130 years, matured for 18 years in Oloroso casks. (46% ABV)
Specially released for the Dutch market, but of course available worldwide through us: a 13-year-old Craigellachie single malt whisky at cask strength (55.3%), matured in a bourbon cask. Taste tropical fruit, baked apple, mature oak, pepper and much more.
This 14-year-old Craigellachie appeared in Càrn Mòr's Strictly Limited series. Although the distillery is in production since the late 19th century, its whisky is only now gaining more recognition. This release matured in a fino sherry cask. (47.5%)
This Dailuaine single malt whisky is finished in good old European oak Oloroso sherry casks. It matured for a total of 10 years before being bottled by James Eadie at 48.3% as a tribute to the Speyside whisky region. For a great price!
Behind the whimsical labels of The Whisky Blues bottlings lie some serious whiskies. Like this 23-year-old single malt from the Dailuaine distillery, built in the Speyside in 1852. It matured in a first-fill bourbon cask and was bottled at 57.0% ABV.
This is the fifth edition from bottler Saltire, released in 2024. It is a Dailuaine single malt, a whisky from Speyside. The malt matured for 14 years in a first-fill bourbon cask, a hogshead, yielding 299 bottles at a cask strength of 48.8% ABV.
Dailuaine has hardly ever released bottlings of their own product, but it is one of the larger distilleries in the Speyside. To get to know this single malt whisky better, this Chapter 7 bottling is very suitable. It aged for 11 years in a bourbon cask.
This Glen Elgin bottling was released in 2020 in the renowned Single Malts of Scotland series. The single malt whisky matured for 13 years in a bourbon cask and is bottled at a cask strength of 56.3%. A dram full of fruit and minerals, a true Speysider.
A true Speyside malt, this 12-year-old Glen Elgin bottled by casQueteers, with lots of fruity notes: apple, grapes, peach, lemon, banana, and more. In addition, notes such as cinnamon, sawdust, pencil and malt. The single malt whisky is bottled at 57.7%.
The label, featuring a Mexican (?), a deer, and a cat, might lead you astray, but the bottle actually contains a Glen Elgin single malt whisky. Bottled by Taiwanese Whisky AGE after 16 years of maturation in a re-charred bourbon cask. (56.1% ABV)
As most of the production goes to the blending industry, Glen Elgin, like many other Speyside distilleries, is not that well known. But that says nothing about the quality of the single malt whisky. Try this 11-year-old, madeira-finished dram (59.1%).
You can't go wrong with a Glen Grant single malt whisky, but with this bottle you really get something exceptional! The spirit for this 21-year-old Speysider was vatted in a bourbon cask almost 75 years ago. It came out of that cask in 1984. (45%)
In 1973, the spirit for this Glen Grant single malt went into the (sherry) cask, where it matured for 36 years, before being bottled in 2010 by The Whisky Agency at a relatively high cask strength (53.6%). Keywords: intense, complex, perfect, balanced.
This is another solid bottling from the Japanese bottler Acorn. Behind the classic label lies a 24-year-old Glen Grant single malt whisky, released in the Friends of Oak series. The whisky matured in a bourbon cask, from which 141 bottles came at 55.6%.
This single malt whisky in Signatory Vintage's Cask Strength Collection series was hand-picked by Andrew Symington, co-founder of the bottling company. It's a 26-year-old Glen Keith. The Speysider matured in a 2nd-fill Oloroso cask and is bottled at 58%.
With this 20-year-old Glen Keith single malt whisky, Van Wees releases a bottling with a very good price / quality ratio! This Speysider, matured on a bourbon cask, is full and fruity with some peppery notes. Bottled at a cask strength of 55.7%.
A new edition in the Elgin Heritage series of Glen Moray standard bottlings. The 15 year old single malt whisky matured in both ex-bourbon and Oloroso sherry casks and is bottled at 40% ABV. This Speyside-malt is available for a very reasonable price!
You don't often come across an 18-year-old single malt whisky for this price anymore! It is a standard bottling in the Elgin Heritage series from Speyside Distillery Glen Moray. The sweet, fruity, malty whisky matured in first fill bourbon casks. (47.2%)
The Birds, a bottling series from Antique Lions of Spirits, guarantees exceptional whisky experiences. Take, for example, this 28-year-old Glen Moray, which was casked (bourbon) in 1988. It was an active cask, as the Speysider emerged from it at 45.1%.
This is already the 7th Glen Moray bottling from Whiskybase bottler Archives. The previous bottlings were well received, and this one will be no different. The Speyside single malt whisky matured for 15 years in a bourbon cask and is bottled at 57.2%.
Glen Moray Distillery released this edition of their single malt whisky in 2019 as Elgin Curiosity. The small batch bottling from their Cask Finish Project is finished in St. James Rhum Agricole casks. Expect notes of tropical fruit and toffee. (46.3%)
The Glen Spey distillery, which started in 1897, has been underexposed, as it actually only produces for the blending industry. So it is not due to the quality of its single malt whisky, as this TWA bottling proves! (26y, bourbon-matured, 49.8% ABV)
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