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This category contains all the whiskies we have on offer. Use the filters to narrow down your search options. We offer whisky samples, small sized bottles, blends, single malts and we have a wide assortment of independent bottlers.
Bottler Living Souls and micro-distillery Little Brown Dog each had old blended malts from the 70s and 80s in their warehouse. They decided to do something beautiful with them together and thus arrived at this bottling of a 46-year-old blended malt! 41.2%
This Hazelburn single malt whisky, one of the whiskies from the Campbeltown distillery Springbank, matured for 10 years in small casks. The smaller the casks, the greater the cask influence. Curious to see how that turned out with this bottling? (50.1%)
This 13-year-old Auchroisk single malt whisky was released in Douglas Laing's Dutch Dram Masters series. The special feature of this bottling is that the Speysider was finished in an ice wine cask (ice wine: dessert wine made from frozen grapes). 55.4%
Lochindaal is a single malt whisky from Bruichladdich that falls in terms of smokiness somewhere between Port Charlotte and Octomore, both also from that Islay distillery. This Lochindaal matured for 18 years in a bourbon cask and is bottled at 58.0% ABV.
Named after the famous dark, peaty loch that the Kilchoman Distillery overlooks. The annual Loch Gorm limited edition is Kilchoman's only regular expression fully matured in Oloroso sherry casks. You definitely shouldn't miss this one! (46%)
This 18-year-old single malt whisky from Highland distillery Dalmore matured for 14 years in American white oak casks and then for 4 years in select Matusalem sherry casks. This resulted in a creamy, beautifully sherryed and balanced dram. (43%)
One of the first 500 whiskies registered in the Whiskybase! It is a Diageo Special Release of a Cragganmore single malt whisky. The Speysider matured for 10 years in European oak Bodega sherry casks and was bottled in 2004 at a robust 60.1% ABV.
This is an Arran single malt from a 2013 single-cask bottling. The whisky from the island of Arran matured for over 15 years in a select sherry cask and is bottled at 56.5%. Creamy. An explosion of fruity flavours, a hint of pepper, chocolate and toffee.
It has been quiet for a few years around the Dutch bottler WhiskyNerds, known for its 'mature' bottlings, but pay attention, here is another one: a 22-year-old Ben Nevis. The classic Highland single malt whisky matured in a bourbon hogshead. (52.4% ABV)
Ardmore is a solid, lightly peated Highland single malt whisky. This bottling from the German The Whisky Agency is therefore even more special: the whisky matured for 16 years in a cask that previously held the 'noble sweet' Monbazillac wine. (49.5%)
This Lockdown bottling from the Polish The Taste of Whisky proves that there were still things to enjoy during the pandemic. It is an 8-year-old single malt whisky from the Speyside region, matured in 1st-fill bourbon and PX casks. A warming dram. (59.5%)
The bottler does not reveal which Islay distillery this single malt comes from, but it is a considerably smoky whisky. And due to its 11 years of maturation in both bourbon and small PX casks, it is also a very sweet dram. A lovely combination! (56.6%)
Scotland's oldest independent bottler, Cadenhead, bottled this Tomatin single malt whisky in 2019 specifically for the Japanese market. The Highland whisky matured for 10 years in a bourbon cask before being released at a cask strength of 59.1% ABV.
There are whisky enthusiasts who still regret the closure of the Lochside Distillery in 1992. The single malt whisky from the Highland distillery was highly acclaimed! With this 15-year-old bottling from 2005, we hope to offer some consolation. (50%)
The young Irish Waterford Distillery operates on the terroir principle, the idea that you can taste which farm the barley for their single malt whisky comes from. In 2021, this edition, aged for 4 years in American 'blood tubs' (!), was released. (50%)
This Tobermory single malt matured for 20 years in a not very 'aggressive' sherry cask, as you can tell by the colour. This resulted in a rather idiosyncratic, sweet and oily dram, with notes like berry jam, ginger, cheese, wasabi and liquorice. (48.5%)
The curtain finally fell on the Imperial Speyside distillery, which dates back to 1897, in 1998, and new bottlings of this single malt whisky are hardly released anymore. Fortunately, we have one from 2009 on offer! 19 years old, at 53.9%.
This Bowmore was hand-filled in 2017 by a visitor to the distillery in Bowmore, the capital of Islay. It is a single malt that matured for 17 years in a first-fill sherry cask. An oily sherry bomb with maritime notes and mild peat smoke. (56.9% ABV)
Under the Mac-Talla flag, Morrison Scotch Whisky Distillers releases peated single malt whisky from unnamed distilleries on Islay. Here, they are introducing a whisky matured in refill bourbon and cognac casks, at a cask strength of 52.4% ABV
This is the first time Ardnamurchan has matured its (unpeated) spirit in casks that previously held sweet Hungarian Tokaji wine. This resulted in a balanced single malt whisky with notes of orchard fruit, banana, almonds, and grains. (8y, 52.0% ABV)
This is another Ardnamurchan single malt whisky that matured entirely in sherry casks (1st-fill PX and Oloroso). The spirit that went into those casks was partly peated, partly unpeated. So, you can certainly call this a special Ardnamurchan. (50% ABV)
About ten years ago, Whisky-Doris released this 26-year-old, sherry-aged Irish single malt whisky in the Nose Art series. It was a bullseye once again! The whisky scored high immediately and now stands at nearly 91 points. (45.6% ABV)
Get to know the bottlings from the German Maltbarn, brainchild of Martin Diekmann, who is purely concerned with quality, not with hype or nice stories. Taste the Staoisha, the BenRiach or the Tullibardine, the Teaninich, the Linkwood or the Dalmunach.
This is the first bottling in the new Waypoint series from Highland distillery Loch Lomond. The whisky, distilled in the unique Loch Lomond stills, matured for 16 years in various types of bourbon casks, including a finish in cognac casks. (46.2%)
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