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This category contains all the whiskies we have on offer. Use the filters to narrow down your search options. We offer whisky samples, small sized bottles, blends, single malts and we have a wide assortment of independent bottlers.
With a little fantasy you could call Lindores the oldest Scotch whisky brand, but it is only after centuries that single malt whisky is released again under the Lindores brand: since 2021. This Friar John Cor matured in peated rum and other casks. (60.9%)
At 18 years old, the sharp edges are gone, but this Ballechin single malt whisky still has the smokiness characteristic of this brand. This is the first batch of an 18-year-old malt in the new Cask Strength series, bourbon matured, bottled at 50.9%.
A new label design adorns this Ballechin bottling. Ballechin is the heavily peated version of Edradour's single malt whisky. This Ballechin is released in the Cask Strength Edition series. It is 13 years old and matured in bourbon and sherry casks. 54.9%
This is a bottle of batch #1 of Benromach 2013 single malt whisky in the Cask Strength series. The Speysider matured for about 10 years in sherry and bourbon casks. A full dram with characteristic notes of stewed fruit, citrus and a hint of smoke (59.7%)
Not very well known, the Dailuaine distillery, and then this nicely priced bottling is a great option to get acquainted with their single malt whisky. The whisky matured for 10 years in bourbon casks that were first scraped and then re-charred. (46%)
Little is known about the Dutch bottler Sherwoods, except that it bottles standard at cask strength. We think this is its fourth bottling. It is a 13-year-old Tamnavulin single malt whisky at 57.6%, that matured in a bourbon hogshead. Curious?
Fettercairn works with traditional distillation equipment but uses an unorthodox technique to cool the stills, resulting in a 'lighter' spirit. The single malt whisky in this Chapter 7-bottling matured for 11 years in a bourbon cask. (51.6% cask strength)
Bottler Chapter 7 started in Switzerland but moved to Scotland to better search for exceptional whiskies. The bottler found this 10-year-old Blair Athol single malt whisky that had matured on a bourbon hogshead, for example, and bottled it at 50.5%.
In the Contrasts series, Benromach has released two bottlings of their virgin oak matured single malt whisky. This bottling matured for 10 years in kiln-dried virgin oak casks: creamy, tropical fruit, lime, apple, sweet barley, menthol, peat smoke. (46%)
In 2015, the Japanese whisky producer Nikka decided to mention the age of their bottlings no longer. This 10-year-old single malt whisky from the renowned Yoichi distillery is one of the last with the age mentioned on the label. Bottled at 45%.
This bottling from the first decade of this century is a 15-year-old single malt whisky from the renowned Japanese Yoichi distillery, matured in bourbon, sherry and virgin oak casks and bottled at 45%. An intense, well-balanced and accessible dram.
You could call the Irish The Great Northern Distillery a contract distillery. They supply various types of whisky on order (including single malt, grain, pot still). The distillery produced this single malt for The Whisky Blues. 5 years old, 58.2%.
The Taiwanese Whisky AGE bottled this Craigellachie single malt whisky in 2022 after it had matured in a bourbon cask for 13 years. An uncomplicated, accessible dram. Notes of yellow fruit, nuts and citrus, malty notes next to wood and spices. (53.8%)
This Glenallachie bottling has matured in bourbon, sherry and virgin oak casks. And that over a period of 15 years. This resulted in a complex palette of flavors and aromas. A complex but very drinkable single malt whisky, at a reasonable price. (46%)
Whiskybroker's Cree bottlings have an excellent price/quality ratio. That also applies to this Fettercairn. The Highland single malt whisky is 14 years old and was bottled at cask strength (52.0%). It matured in an ex-bourbon hogshead.
Special at Glen Spey are the purifiers on the spirit stills. These provide a greater 'reflux', which results in a lighter, delicate single malt whisky. Taste it with this 12-year-old Cree bottling. Finished in a superior bourbon cask. (52% cask strength)
The Aultmore Distillery is built about 130 years ago. As so many Speyside distilleries that mainly supply for the blends, Aultmore is not very well known. For those who want to taste their single malt whisky for a reasonable price, this Cree is an option!
The Nàdurra bottlings from Speyside Distillery Glenlivet are always 16 years old and at cask strength. This also applies to this edition that was bottled in 2014. The single malt whisky matured in first-fill bourbon casks and was released at a solid 60.2%
Douglas Laing's Timorous Beastie series consists of blended Highland malts. And now the first bottling of the subseries The Cheese Cellar has been released. This brings the well-known combination of whisky and cheese to full advantage! (port matured, 48%)
In their La Nouvelle Vague series, bottler Chorlton Whisky also released this single malt whisky distilled on the Orkneys. We can assume that this is a Highland Park, and then one of 19 years old, aged in a bourbon cask and bottled at 54.3% cask strength.
A standard bottling from the almost two-century-old Highland distillery Ben Nevis. 10 years old, this single malt whisky is THE characteristic Ben Nevis profile. Although it is a standard bottling, editions are quite rare. So pay attention! (46%)
Fercullen First Release, the first whisky from the new Irish Powerscourt Distillery. In Irish tradition, this is a triple-distilled single malt whisky (or 'whiskey' in Irish)—a pleasantly drinkable, promising whisky with character. Bottled at 46%.
Dubhghlas is Scottish for 'black water', and that is the name in Dutch of the river where a new distillery has been built. And this bottling is a preview of the whiskies that Dubhghlas wants to bring to the market. It is a grain, this spirit, at 63.7%.
Invergordon is one of the best-known and well-appreciated single grain whiskies. So pay attention to this bottling from Berry Bros & Rudd. This Invergordon matured for 34 years in a bourbon cask, a barrel. Of course,e it is bottled at cask strength: 59.6%
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