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This category contains all the whiskies we have on offer. Use the filters to narrow down your search options. We offer whisky samples, small sized bottles, blends, single malts and we have a wide assortment of independent bottlers.
This Allegro part of Chichibu's Symphony Edition features smoky tones from the peated ex-bourbon cask the blend was matured in. Other tones in this harmonious part are tropical fruits, manuka honey, peppered roast beef and pineapple. (60% cask strength)
Chichibu founder and master blender Ichiro Akuto composed this symphony of malt and grain whiskies. It is a harmony of flavours and aromas. The blend matured in a 1st-fill sherry cask and is bottled at a strength of 59.2%. An enjoyable complex blend.
The Original is a standard bottling from the Highland distillery Glenmorangie. Unlike many other editions of this brand, the single malt whisky matured in only one type of cask: bourbon casks. An everyday dram for a nice price! (12 year old, at 40%)
This Glenallachie bottling matured in Oloroso and Pedro Ximénez casks over a period of 15 years, which produced a complex palette of flavours and aromas. A beautifully sherried, highly drinkable single malt whisky at a reasonable price. (46%)
In a limited edition, the Irish Bushmills Distillery released this single malt whisky in 2020 in The Causeway Selection series. The triple distilled malt is finished in French Banyuls wine casks and bottled at a cask strength of 53,2%.
In 2021, this 15-year-old single malt whisky was released in the Isle of Arran Distillery's Rare Batch series. What makes this edition special is that the malt matured entirely in French oak casks that previously held high-quality Médoc wine. 52.8%
This is the second edition in the series A Night on Earth in Scotland from the famous Macallan Distillery in The Speyside. The single malt whisky matured in bourbon and sherry casks, in American and European oak casks. The malt was bottled in 2022 at 43%.
This is the 5th release in the Edition Series from the famous Speyside distillery Macallan. The single malt whisky matured in different casks, which gave it a purple colour. It was bottled at a strength of 48.5%%
At the end of 2021, this single-cask Japanese blended whisky was bottled in an edition of 186 bottles. A blend of Ichiro's malt and grain whisky. The whisky is finished on a bourbon cask, and it is bottled at a solid 60.0% ABV.
And yet another strongly sherried Edradour single malt whisky from bottler Van Wees. And again in their Cask Strength series. This malt from the Southern Highlands aged for 9 years in an active sherry cask and is bottled at 59.2%. For the 'sherry lover’!
The Duvel Moortgat Brewery is known for its beer, but sometimes, it also distils whisky. This Celebration Bottle was released in 2023. The 10-year-old, bourbon and sherry-aged, marsala-finished single malt whisky was bottled in this nice bottle at 40%.
This is an interesting Archives bottling, especially for fans of Springbank single malt whisky but also for whisky lovers in general. The Campbeltonian matured for 22 years in a bourbon hogshead and was bottled in 2018 at 54.9% cask strength.
Rossville Union is the brand under which the Ross & Squibb Distillery in Indiana, US, releases rye whisky. They do this according to a traditional recipe and process. This Master Crafted edition is 5 years old and aged in freshly charred oak casks. (47%)
The Akashi Meïsei Deluxe is a Japanese blended whisky from the Eigashima Shuzo Distillery. It is a mix of 50% malt and 50% grain whisky that first matured in ex-bourbon casks and finished in sherry casks. A mild whisky with a subtle sherry influence. 50%
In the very friendly priced 100 Proof series from bottler Signatory Vintage, this 12-year-old Glenlossie single malt whisky was released. The malt from the one-and-a-half-century-old Speyside distillery matured in 1st-fill oloroso and bourbon casks. 57.1%
'From Pitlochry to the world' is the motto of bottler Signatory Vintage. The world can be happy with this SV bottling: It is a 10-year-old Royal Brackla single malt whisky that is finished in a 1st-fill Pedro Ximénez cask and bottled at 48.2% ABV.
Eighty years ago, the Glenallachie Distillery was built in the Speyside, but it wasn’t until 2018 that their first core bottlings appeared. Independent bottlings of the single malt appeared earlier and still do, like this one from Cadenhead. (10y, 46%)
Most of the single malt whisky that the Miltonduff distillery makes goes to the blend industry, especially Ballantine's. But next to occasional releases from the distillery itself, third-party bottlings are regularly released. Like this 10-year-old. (46%)
This Caol Ila single malt whisky matured for 16 years, the last two years of which in a 1st-fill Oloroso sherry cask. This is clearly visible in the colour. Bottler Van Wees, therefore, released the malt in the series The Ultimate-Sherry Cask Finish. 46%
Islay distillery Bruichladdich produced this unpeated single malt whisky with an experimental touch. The 8-year-old single malt is distilled from barley from various regional farms. A 'terroir' whisky, matured in three types of cask. (50%)
Elijah Craig Barrel Proof is a straight bourbon whiskey that is made in the traditional way and matured for 12 years. Matured in charred/toasted barrels of new American oak and bottled at a hefty 62,4% cask strength.
No, this is not a bourbon, but a closely related Tennessee Straight Whiskey. The difference is an extra carbon filtering. This 4-year-old Daddy Rack is made from an old recipe by experienced distillers. It is a single-cask bottling at 61.7% cask strength.
A creamy dram with notes of citrus, sultanas, coconut, toasted grain, granola, mint and ginger. These notes and more make up the flavour palette of this 18-year-old, bourbon-matured Glentauchers single malt whisky, bottled by Thompson Bros at 52.4%.
This is a Texas single malt whisky from the young Balcones distillery, in Texas indeed. The powerful (62.9%) whisky was bottled in 2021 by Archives in their Venomous Snakes series. The whisky matured for only 3 years but is rich and full of flavour!
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