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Single malt whisky is a mixture of malt whisky from casks of the same distillery. Malt whisky is made from barley malt and distilled in pot stills, and has matured for at least 3 years in oak barrels. This whisky usually has a for the distillery characteristic flavor. Is considered the classic whisky.
The Glen Ord Distillery is producing single malt whisky since 1838. Today it is best known for its reasonably priced standard bottlings. But this Special Release is something different: 15 years old, matured in bourbon and wine casks and bottled at 54.2%.
A South African single malt whisky, we don't have that often in the shop! The Three Ships whisky comes from the James Sedgewick Distillery. And this 12 year old edition is the first bottling in the Master Distiller's Private Collection series. At 46.3%.
The new Tobermory 12 was released in 2019 to celebrate that the Tobermory single malt whisky distillery opened after two years of maintenance work. This whisky matured for 12 years in bourbon barrels and is bottled at 46.3%. A nice business card!
Chapter 7 is the bottling company of a Swiss who moved to Scotland. Always looking for special whiskies. And this is one of them: it's a 28 year old single malt whisky from the Tobermory Distillery on the Isle of Mull. Matured in a bourbon cask. (52% ABV)
The Tobermory Distillery on the Isle of Mull distilled the spirit for this single malt whisky in 2008, which, 15 years later, after maturing in a bourbon cask, was bottled by Douglas Laing in the Old Particular series. A dram like warm fruit pastry. 48.4%
This Tomatin Single Highland Malt was bottled by the distillery in 2005 for the Italian market. The single malt whisky is 10 years old and filled at 40% ABV. A simple dram with a vintage in the last century. Always interesting.
Included in the core series of Highland distiller Tomatin, this 14-year-old single malt has been finished on port casks. You will detect the influence of the port cask in nose and taste, especially in the tones of red fruit and dark chocolate. At 46%.
A 16-year-old Highland single malt whisky matured in manzanilla sherry casks at a very attractive price. That's this Tomatin bottling from Cadenhead in their renowned Original Collection with its distinctive bottles, released in 2025. (46% ABV)
The Legacy is the 'entry-level model' of Highland distillery Tomatin. Matured in bourbon and new oak casks, this malt has notes of pear, citrus, pineapple and vanilla, with some pepper and cocoa in the taste. And that at 43% and at a modest price.
The Tomintoul Distillery started in the 1960s, and has been releasing bottlings of their single malt whisky since 1974. Third parties also market this Speysider. As Chapter 7 does here with this malt that matured for 11 years in an Amontillado cask. 52.5%
This Torabhaig single malt is one of the first independent bottlings from the young Skye-based distillery, bottled by newcomer Living Souls. The whisky matured for 7 years in bourbon casks. Bonfire smoke, orchard fruit, and maritime notes. (51.5% ABV)
Torabhaig on the Isle of Skye is one of Scotland's youngest distilleries. With this bottling, Thompson Bros. showcases the quality of their peated single malt whisky. The malt matured for 7 years in select 1st-fill bourbon casks and is bottled at 57.1%.
Cnoc na Moine, the Heath Hill, is the title of Chapter 3 in the Legacy Series of the Torabhaig Distillery on the Isle of Skye, subtitled Smoke & Brine. A peated single malt whisky, yes! It matured in cask types such as bourbon, PX and oloroso. (46%)
This Sound of Sleat is the fourth chapter in the Legacy Series from the young Skye-based Torabhaig Distillery. This single malt whisky matured in first-fill and refill bourbon casks, as well as new American virgin oak casks. A smoky dram at 60.2% ABV!
Sound of Sleat (a bay off the Isle of Skye) is the title of Chapter 4 in the Torabhaig Distillery's Legacy Series, subtitled Smoke & Taste. A peated single malt whisky that matured in virgin American oak and bourbon casks. A light, fruity, peaty dram. 46%
The pre-release of the 2026 relaunch of Tormore single malt whisky has already appeared, but this is an 'old' bottling, from 2016. And what an old one! 28 years old, bourbon-matured, and bottled at 50.4% cask strength by Antique Lions of Spirits.
This is an official pre-release of the 2026 relaunch of the single malt whisky from Tormore, the distillery acquired by Elixir Distillers in 2022, released in the Legacy Cask series. These are bourbon-matured single-cask bottlings. (9y, 56.2% ABV)
The standard bottling of Highland Distillery Tullibardine. Founded in 1949,the distillery only really started to run at full speed from 2008. The single malt whisky for this bottling matures for 15 years in first fill bourbon casks. Bottled at 43%.
The standard bottling of Highland Distillery Tullibardine. Founded in 1949,the distillery only really started to run at full speed from 2008. The single malt whisky for this bottling matured for 15 years in first fill bourbon casks, and is bottled at 43%.
Tullibardine Distillery has been around for three-quarters of a century but has only been running at full capacity since 2008, including its own bottlings. But this is a Van Wees bottling. The single malt whisky aged for 15 years in a bourbon cask. (46%)
This 13-year-old Tullibardine single malt whisky matured for approximately two years in a Tawny Port cask before being bottled by bottler Cadenhead in their Chairman's Stock series at a cask strength of 54.0%. For a great price!
Bottled in 2024 by Thompson Bros., this 10-year-old Tullibardine single malt whisky matured entirely in red wine casks. Ten years is long enough to soften the red wine tannins and bring the wine influence into balance with the whisky. (48.5% ABV)
Finished in Sauternes wine casks from Château Suduiraut, this Tullibardine single malt whisky develops beautiful, fruity, and sweet notes. There are also hints of peach, citrus, hay, beeswax, and white chocolate. A surprisingly complex dram. (43%)
We do not know which Islay distillery produced this single malt whisky. What we do know is that it is a special, because 31 year old, Islay malt. And that it matured in a bourbon cask and was bottled at 51.9% cask strength. Are you also curious?
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