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A distillery bottling is a bottling by the whisky distillery itself. We also call this 'original brand' bottling or OB. Until the 1970s, there were only 12 distillers in Scotland who released original brands. The whisky from the other distillers that did not disappear into the blends was bottled by independent bottlers.
Almost all distillers now have their own bottlings. This can be standard bottlings that always come in standard quality, or special bottlings in a limited edition. Sometimes even single-cask releases are involved.
But in addition to the OB's, there still appear independent bottlings (IB) from all distilleries.
The Duvel Moortgat Brewery is known for its beer, but sometimes, it also distils whisky. This Celebration Bottle was released in 2023. The 10-year-old, bourbon and sherry-aged, marsala-finished single malt whisky was bottled in this nice bottle at 40%.
A very affordable Kentucky straight bourbon whiskey, distilled in the traditional way. That's this Heaven Hill Old Style Bourbon. This whisky matured in new American oak casks, of course. A great bourbon for an evening with friends. (40%)
The peated standard bottling of the Tobermory distillery. If you like peated and want something different than the well-known Islay whiskies, try this Ledaig 10 that matured in bourbon cask. You will smell a farmyard. And smoke of course! At 46.3%.
A good introduction to the single malt whisky from Speyside distillery Tamnavulin, this Double Cask edition. Certainly also considering the price. The whisky matured in bourbon casks and was finished in sherry casks. At 40% no powerhouse, but a light dram
With the Revival bottlings, Highland Distillery Glenglassaugh celebrates its reopening in 2008 after closing in 1986. This bottling matured in bourbon and red wine casks. Young yet complex, with notes of white grapes, dried fruit, honey, and hay. (46%)
A fine bottle to introduce you to the single malt whisky from Kanusoke Distillery, established in Japan in 2018. This release is unique because, in addition to American oak casks, it was also matured in casks containing the Japanese spirit shochu. (48%)
This Longrow single malt whisky, the peated version of Springbank's Campbeltown distillery, matured for 11 years in small casks. The smaller the casks, the greater the cask influence. Curious how that turned out in this bottling? (51.7%)
Almost forgotten again: the Longrow 100 Proof bottlings from Campbeltown distillery Springbank. But here's one to refresh your memory. This 10-year-old peated single malt is, of course, bottled at 100 proof, so at 57.1% ABV.
The Chichibu distillery, which opened in 2004, quickly achieved collector 's-item status for its high quality. This also applies to new bottlings like this 7-year-old single malt whisky, a single-cask bottling. (first-fill bourbon barrel, 65.8% ABV).
The Redbreast 18-year-old is a new core bottling from this brand. The single pot-still whisky matured in a unique combination of casks: bourbon, Ruby Port, Oloroso and Cream Sherry. This resulted in a creamy, fruity and spicy, very drinkable dram. (46%)
Bruichladdich Valinch single malt whiskies are only available at the distillery itself. The buyer bottles his bottle directly from the cask. This 24-year-old Laddie Crew 19 single malt whisky was finished in a Sauternes cask and bottled in 2016. (48.5%)
Bruichladdich Valinch single malt whiskies are only available at the distillery itself. The buyer bottles his whisky directly from the cask. This Laddie Crew 13 single malt was bottled in 2015 after 23 years of maturation in a fino sherry cask. (44.9%)
This Glen Scotia single malt is a release in honor of the 2025 Campbeltown Malts Festival, and what a release it is! The 9 year old Glen Scotia is heavily peated, and in addition, it is finished for five months in Ribera del Duero red wine casks! (54.3%)
The Bladnoch 13 is the successor to the popular Bladnoch 11 single malt whisky and matured like the 11 in bourbon casks. Incidentally, this Bladnoch 13 Heritage Collection edition contains distillate of at least 15 years old due to circumstances! (46.7%)
In 2011, Glenfarclas celebrated its 175th anniversary with this bottling: a mix of strongly sherried single malt whiskies from the 1950s and 1960s (the oldest cask from 1952!) and fruitier malts from subsequent years. A festive bottling for sure! (43%)
The Maritime Malt says the label of the single malt whisky from the Pulteney Distillery. You can indeed detect a hint of sea air in this 16-year-old Old Pulteney. It matured in American and Spanish oak casks, and you can taste that too. (46%)
As a home distillery, Bladnoch was already producing single malt whisky in 1817. Now, about two centuries and many owner changes later, Bladnoch is making a fresh, new start. This bottling is part of that: 14 years and matured in sherry casks. (46,7%)
One of the core bottlings of Highland single malt whisky Balblair, and at the age of 12 also the youngest of the lot. Pretty fruity, not very complex and pleasant to drink. A whisky not to be difficult about, a great dram for an evening with friends.
If you like sherried single malt whisky, this is a bottling to give your attention! This Glengoyne bottling matured for no less than 30 years in sherry casks, resulting in a dram that will score very high among the lucky ones who can taste it!
Jack Daniel's of course is known worldwide as the Tennessee variety of bourbon whiskey. It is much less known that also rye whiskey is released under the Jack Daniel's brand. We have one here, bottled in 2018 for the German market. Try one? (45%)
You can consider the Arran 10 years old as a standard bottling of the Arran Distillery. Nicely drinkable, light and uncomplicated, this is a single malt whisky for everyday or for an evening with friends. A nice introduction to the brand too.
For the fans: The Campbeltown distillery Springbank has released a 15-year-old Springbank single malt whisky that has matured in rum casks. It is bottled at 51%. A must, according to insiders!
This ageless single malt whisky from the Japanese Yoichi distillery is a pleasantly drinkable and surprisingly full dram. Lots of fruit, green tea, milk chocolate to name a few, with a hint of salty smoke. Why not try a Japanese whisky like this?
Loch Lomond has released two single-grain bottlings with Grainstorm, one peated and the other unpeated. What makes this special, apart from the attractive price, is that the whisky is distilled from 100% barley malt. This is the peated version. (46.0%)
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