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Islay belongs to the Inner Hebrides in Scotland. The island lies between the Isle of Jura and Northern Ireland. From Ireland, the whisky once crossed over to Islay and thus entered Scotland. The most important place is Bowmore. Other places of interest are Port Ellen and Port Charlotte. The population is just over 3000. With its 8 distilleries, 6 of which produce a smoky whisky, Islay is formally a separate whisky region. It is therefore also known as the Whisky Island.
This is already the 15th edition of the Kilchoman 100% Islay single malt whisky. In this 100% Islay series, all the steps, from sowing barley to bottling, have been taken on Islay. This edition matured for 9 years in ex-bourbon casks. (50%)
This Islay blended malt whisky has been bottled exclusively for well-behaved Dutch whisky lovers: it's the first Big Peat Sinterklaas edition, celebrating a quintessential Dutch winter fest. The blend of Islay malts is finished in sherry casks. (54.5%)
In the Ardbeg Anthology series, the Islay distillery releases bottlings with a distinctive yet distinctly Ardbeg flavour profile. This The Beithir's Tale edition matured for 15 years in heavily toasted and then lightly charred bourbon casks. (46%)
This is the 3rd edition in Bowmore's Aston Martin Masters' Selection series, the result of a collaboration between the Islay distillery and the renowned car manufacturer. The single malt whisky matured for 22 years in American oak and Oloroso casks. 51.4%
In 1975, the spirit for this Ardbeg was vatted, to be released 25 years later, in 2000, as an exemplary old-style Islay single malt whisky. An oily, full-bodied, complex, and delicate dram with relatively mild peat smoke notes due to its age. (43% ABV)
Living Souls entered the whisky market in 2024. Until now, they primarily bottled blended Scotch whiskies, but they also release single malts and, like this Williamson, blended malts. The 'teaspooned' Laphroaig matured for 13 years in a bourbon cask. 46%
This bottle was hand-filled in 2014 by a visitor to Islay distillery Bowmore. A truly unique bottle! The single malt whisky comes, at cask strength (49.4%) of course, from a first-fill Oloroso sherry cask in which it matured for 18 years. (Rating: 90.78)
In 2015, it was 200 years ago that Laphroaig opened its doors. To celebrate, the distillery released The 1815 Legacy Edition, as a Travel Retail Exclusive. A true Laphroaig single malt whisky with distinct smoky and medicinal notes, among many more. (48%)
Around 2011, Speciality Drinks bottled a 19-year-old Islay single malt whisky under the Port Askaig label. It was supposedly a Caol Ila. This complex dram naturally features peat and smoky notes, as well as maritime, sweet, and meaty notes. (45.8% ABV)
In 2006, Islay distillery Bowmore released this bottling in their Cask Strength series Vaults. The peated single malt whisky was bottled at 56.0% ABV. How long the whisky was matured and in which casks is unknown, but it tastes like a sherried dram.
For the Dutch The Specialists' Choice, The Whisky Agency bottled this Bunnahabhain single malt whisky in 2011. The 'Bunna' matured for 10 years in a sherry cask. It is a pleasantly drinkable, pleasantly sherried dram. (Bottled at 46% in 414 bottles)
Over the years, Ardbeg has released several experimental bottlings. In 2014, there was, among others, this extra special Auriverdes Gold, in a limited edition of only 300 bottles. The peated single malt whisky matured in toasted American oak. (49.9% ABV)
Smokehead is a single malt whisky brand from bottler Ian Macleod. As with the previous Smokehead bottlings, this is an anonymous peated Islay whisky. Often the age of these bottlings is unknown, but this is a malt that matured for 15 years. (43% ABV)
For this Limited Edition, Ardbeg created an extra-concentrated 'mash', the barley malt batter from which the spirit for single malt whisky is eventually distilled. This resulted in intense fruity and sweet notes. A rich, smoky, tropical dram! (48.3%)
A fantastic Islay classic, that's what you can call this Laphroaig! Distilled in the early 80s and then matured for 32 years in 'old-fashioned' sherry casks. The perfectly sherried single malt whisky has, due to its age, a milder smokiness. (46.6%)
In 2015, the Scottish Rest & be Thankful Whisky Company released this 10-year-old Bruichladdich single malt whisky. The Islay malt matured in a Cadiz wine cask and was bottled at cask strength. And with 65.2%, 'strength' is the right word here!
The Bruichladdich Valinch single malt whiskies are only available at the distillery itself. The buyer bottles his bottle directly from the cask. This Laddie Crew 24 single malt was bottled in 2015 after 9 years of maturation in a Rivesaltes cask. (44.9%)
Bruichladdich Valinch single malt whiskies are only available at the distillery itself. The buyer bottles his bottle directly from the cask. This 24-year-old Laddie Crew 19 single malt whisky was finished in a Sauternes cask and bottled in 2016. (48.5%)
Bruichladdich Valinch single malt whiskies are only available at the distillery itself. The buyer bottles his whisky directly from the cask. This Laddie Crew 17 single malt was bottled in 2015 after 25 years of maturation in a sherry cask. (48.2%)
Bruichladdich Valinch single malt whiskies are only available at the distillery itself. The buyer bottles his whisky directly from the cask. This Laddie Crew 13 single malt was bottled in 2015 after 23 years of maturation in a fino sherry cask. (44.9%)
This PC5 is the 1st edition in the Port Charlotte Evolution series. The heavily peated single malt whisky from Bruichladdich on Islay was bottled in 2006 in over 6000 bottles, at a cask strength of 63.5% (!), after 5 years of maturation in bourbon casks.
This is one of those drams that you really have to sit down and sip. It is a 38-year-old Bunnahabhain bottling from Malts of Scotland. The (unpeated) Islay single malt whisky matured in a sherry cask and is bottled at a cask strength of 50.2% ABV.
This single malt whisky was distilled in an (unnamed) Islay distillery, according to bottler Maltbarn. The whisky then matured for 24 years in a sherry cask and was bottled at 51.8%. Incidentally, the label features an image of the Laphroaig Distillery.
The label already gives it away: we are dealing with a single malt whisky that strikes like lightning! It is a 22-year-old Port Charlotte, the heavily peated malt from Islay distillery Bruichladdich. It matured in a bourbon cask and is bottled at 55.2%.
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