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Single malt whisky is a mixture of malt whisky from casks of the same distillery. Malt whisky is made from barley malt and distilled in pot stills, and has matured for at least 3 years in oak barrels. This whisky usually has a for the distillery characteristic flavor. Is considered the classic whisky.
Gordon & MacPhail is the only bottler allowed to place original distillery labels on its bottlings. This happens in the Licensed Bottling series, for example with this approximately 15-year-old Ardmore single malt bottling. The whisky matured in G&M casks
Highland distillery Ardmore produces a lightly peated single malt whisky. In this bottling, the peated element is enhanced because Signatory Vintage allowed the whisky to mature for 13 years in casks that previously contained peated Islay whisky. (46%)
You can get a 15-year-old Ardmore single malt whisky with this bottling for a very reasonable price. The mildly peated Highlander matured first in a sherry cask and then for almost 4 years in a cask in which Dailuiane whisky had previously matured. (53%)
The Ardmore Distillery is located on the border between Speyside and the Highlands. Therefore, the lightly peated single malt whisky has Speyside elements as a Highland whisky. This is a Thompson Bros bottled 25-year-old, bourbon-matured Ardmore. (48.9%)
Just a few months ago, there was the Ardnahoe Inaugural release, and here comes the young Islay distillery with this, also 5-year-old Infinite Loch. The peated single malt whisky matured in ex-bourbon and Oloroso casks and is bottled at 50% ABV.
This unpeated Ardnamurchan single malt whisky is a single cask bottling, bottled for and selected by Whisky Import Nederland. The around 8-year-old West Highlander is full and spicy, with salty notes. A very tasty dram, bottled at 57.1% cask strength.
A new Ardnamurchan Core Batch, a standard whisky from the young distillery. A feature of the Ardnamurchan single malt bottlings is that they are 50:50 peated/unpeated, and matured for 65% in bourbon and 35% in sherry casks. (6 years old, 46.8%)
The first 10-year-old Ardnamurchan single malt whisky! This is the 10th Anniversary Edition. It matured in bourbon casks and Paul Launois wine casks. Lots of tropical fruit on the nose, and grapefruit, pineapple and banana. Oily on the palate. (50%)
A new release from the young and promising Ardnamurchan Distillery in the West Highlands. This single malt whisky is 43% peated and 57% unpeated. The blend first matured in ex-bourbon casks and was then finished in first-fill Madeira casks. (52% ABV)
This is a sherried, lightly peated single malt whisky from the young Highland distillery Ardnamurchan. What is special about this bottling is that it matured in, as usual, non-peated PX casks, but also in peated Oloroso casks. It makes one curious! (50%)
You can consider the Arran 10 years old as a standard bottling of the Arran Distillery. Nicely drinkable, light and uncomplicated, this is a single malt whisky for everyday or for an evening with friends. A nice introduction to the brand too.
The spirit for this Arran single malt whisky came from the still in the first year after the distillery opened on the Isle of Arran. It matured in bourbon and sherry casks and was bottled in 2008 at 46% ABV.
This 18 year old single malt whisky is a core bottling from the Isle of Arran Distillery. This bottle is from batch 2024. The whisky matured in specially selected sherry casks, which gives notes of orange, dark chocolate and baked peach. (46%)
The Arran Distillery began operations in 1995; the spirit for this first Icons of Arran bottling, The Peacock, came from the still in 1996. It matured for 12 years in 13 bourbon and 7 sherry casks before being released as a single malt whisky in 2009. 46%
This bottling came out in the Icons of Arran series in 2011. 6,000 bottles of Arran single malt whisky, vintage 1998, that matured in sherry casks. So, dating from the early years of Arran. A nicely balanced malt in which the sherry does not dominate. 46%
This is No. 4 in the bottling series Icons of Arran: The Golden Eagle. This bottling of the Arran Distillery came out in 2012. The 12-year-old single malt whisky matured on 14 bourbon and 7 sherry casks, which resulted in a nice mix of cask-influences.
This Arran single malt whisky was specially bottled for bottler Van Wees, exclusively for the Netherlands. The label says this Premium Cask malt is 17 years old. If you go by the dates mentioned, it is even 18 years old. Matured in a sherry cask. (54.7%)
Love & Peace is a series of bottlings by Liquid Treasures, which in turn is a brand of the German eSpirits Whisky. In the series, this Arran single malt whisky appeared after 10 years of maturation in a bourbon cask. The malt is bottled at a hefty 59.1%.
For those who want to get acquainted with the single malt whisky from The Isle of Arran Distillery, or with single malt whisky in general, this is a nice 'entry-level bottle'. The whisky matured in American oak casks and is bottled at a friendly strength.
An new edition edition by the Arran distillery of their peated single malt whisky Machrie Moor. This whisky, which is bottled at 46%, is not too heavily peated and therefore remains a pleasantly drinkable dram, with the Arran profile clearly recognizable.
Machrie Moor is the brand under which Arran releases peated malt. And within this brand there are the Cask Strength bottlings in a limited edition. The Machrie Moor's have their own character, different from the peated Islay's for example.
Unique: this bottle comes packaged in a guitar case! It comes from a bottling in celebration of the Arran Malt & Music Festival 2018, a blend of Arran single malt whiskies matured in three types of cask: French, Spanish and American oak. (57.6%)
The Arran Distillery is also doing 'finishing' these days. This bottling, for example, is finished in port casks and that gives the single malt whisky notes of hazelnut, strawberry jam and mandarin oranges. All well in balance with the Arran profile. 50%
'Quarter Cask' the name says it all: This Arran single malt whisky is aged in small casks. The smaller the cask, the greater the wood influence, the faster the maturation appears to be. This also applies to this distillery bottling at cask strength (56.2%
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