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Single malt whisky is a mixture of malt whisky from casks of the same distillery. Malt whisky is made from barley malt and distilled in pot stills, and has matured for at least 3 years in oak barrels. This whisky usually has a for the distillery characteristic flavor. Is considered the classic whisky.
This anCnoc is part of the core assortment of the Knockdhu distillery. Bottled at 40% and for a reasonable price, this Highlander offers an aroma profile of malt, honey and wild flowers, with notes of beeswax, nutmeg and herbs.
Bottled in 2021, this 18-year-old anCnoc, in the core range of the Knockdhu Distillery. It matured on bourbon and sherry casks, and was bottled at 46%. The sherry influence is clearly noticeable in the notes of dark fruit and chocolate. A solid dram!
'anCnoc' is the single malt whisky brand from Highland distillery Knockdhu (= Black Hill) near the Speyside. Especially for the Dutch market, Knockdhu released this Single Cask Exclusive, which matured for more than 15 years in a bourbon cask. (52.2%)
After the distillery reopened in 1997, Ardbeg released a number of bottlings as milestones towards a new maturity of the brand. After an 'Almost There' single malt whisky in 2007, this Renaissance was releasedt in 2008, 10 years old and 55.9% strong.
The first (!) Ardbeg bottling in Speciality Drinks’ Elements of Islay series was released in 2008. The single malt whisky matured in bourbon casks and is bottled at 58.7% cask strength. It received a score of 88 points on Whiskybase so far.
The fourth Ardbeg bottling in Speciality Drinks’ Elements of Islay series was released in 2014. The single malt whisky matured in a bourbon barrel and is bottled at 58.1% cask strength. It received a score of 89.5 points on Whiskybase so far.
The fifth Ardbeg bottling in Speciality Drinks’ Elements of Islay series was released in 2014. The single malt whisky matured in an Oloroso sherry cask and is bottled at 57.8% cask strength. It received a score of 87.6 points on Whiskybase so far.
The seventh Ardbeg bottling in Speciality Drinks’ Elements of Islay series was released in 2016. The single malt whisky matured in a PX-sherry cask and is bottled at 56.3% cask strength. It received a score of 88.6 points on Whiskybase so far.
The ninth Ardbeg bottling in Elixir Distillers’ Elements of Islay series was released in 2017. The 16-year-old single malt whisky matured in an Oloroso cask and is bottled at 51.6% cask strength. It received a score of 90.2 points on Whiskybase so far.
Over the years, the Ardbeg Distillery released various special, sometimes experimental bottlings. In 2014, for example, that was the Auriverdes (the Gold-Green). The single malt whisky matured for 12 years in American oak. Base flavours: mocha and vanilla
The Corryvreckan is real classic in the Ardbeg range. With its aromas of peat, smoke, dark fruit, dark chocolate, and hints of herbs and lemon, it is exactly what you can expect from a modern Ardbeg. At 57.1%.
This is the Ardbeg Dark Cove in celebration of Ardbeg Day 2016. The heavily peated single malt whisky matured in bourbon casks and casks that previously held heavy, dark sherry. Earthy, coffee, smoked ham, chocolate, full, with light citrus notes. (55%)
As the name implies, this classic from Ardbeg is 10 years old. A standard bottling that portrays the character of this Islay brand: smoke and peat of course, but also licorice, chocolate, something medicinal. High quality at 46%.
Thanks to the aging on sherry casks in combination with the typical Ardbeg smokiness, the Uigedail is a true classic. The excellent price / quality ratio also plays a role here. A whisky that you make friends with! At 54.2%
The Wee Beastie bottling is the latest standard edition from Ardbeg. This single malt whisky matured for 5 years in bourbon and sherry casks. Despite being young, the Wee Beastie has complex aromas and notes, a full mouthfeel and a long finish. (47.4%)
Ardmore 12 year old and finished on port casks. Giving this whisky an additional sweetness.
The bottlings of Decadent Drinks co-founder Angus MacRaild are released under the WhiskySponge label. So is this 24-year-old Ardmore single malt whisky. The Highlander matured in a refill bourbon cask and is bottled in 250 bottles at cask strength (52.4%)
In the Distillery Labels series, Gordon & MacPhail bottled this Ardmore single malt whisky in 2022. The bottler was allowed to use the distillery label. You can smell and taste berries, raspberries and currants in this dram, licorice, smoke, and apple.
Gordon & MacPhail is the only bottler allowed to place original distillery labels on its bottlings. This happens in the Licensed Bottling series, for example with this approximately 15-year-old Ardmore single malt bottling. The whisky matured in G&M casks
Highland distillery Ardmore produces a lightly peated single malt whisky. In this bottling, the peated element is enhanced because Signatory Vintage allowed the whisky to mature for 13 years in casks that previously contained peated Islay whisky. (46%)
In their well-known series The Un-Chillfiltered Collection, Signatory Vintage released this single malt whisky from the also well-known Ardmore Distillery in 2022. The mildly peated Highland malt aged for 12 years in 3 bourbon casks and was bottled at 46%
A nice entry-level malt, this Ardmore. In the nose you will find notes of toffee, honey, vanilla and a little smoke. That smoke comes back firmly in the taste. A friendly price tag is attached to this on quarter cask finished Highlander. At 40%
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