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Single malt whisky is a mixture of malt whisky from casks of the same distillery. Malt whisky is made from barley malt and distilled in pot stills, and has matured for at least 3 years in oak barrels. This whisky usually has a for the distillery characteristic flavor. Is considered the classic whisky.
This 24-year-old Highland single malt from the Knockdhu distillery has clear sherry influences. A hint of smoke indicates maturation in toasted casks. A rich whisky at a reasonable price for its age.
This anCnoc vintage 2001 was bottled in 2015 and limited to 6000 bottles. This whisky has been maturing in a combination of Spanish and American Oak Casks.
Quite rich in the nose with honey, spices and floral aspects easy to drink.
Around the turn of the millennium, Islay distillery Ardbeg came out with a 17-year bottling, like this one from 2004. The series has since been somewhat forgotten. Wrongly so, because it always scored good. Curious? Take your chance now!
Another rare Scott's Selection on our shelves! This time a 15-year-old Ardbeg single malt whisky with vintage year 1992. Due to its age, the strongest smoke notes are somewhat softened, so that other notes come to the foreground. The body is oily.
A new whisky in Ardbeg's core range, matured in new oak, PX sherry and bourbon casks. The new oak barrels give this Islay whisky its own character. But of course there is also enough 'smoke' to smell and taste. At 46.6%.
The Corryvreckan is another classic in the Ardbeg range. With its aromas of peat, smoke, dark fruit, dark chocolate, and hints of herbs and lemon, it is exactly what you can expect from a modern Ardbeg. At 57.1%.
As the name implies, this classic from Ardbeg is 10 years old. A standard bottling that portrays the character of this Islay brand: smoke and peat of course, but also licorice, chocolate, something medicinal. At 46% and nicely priced.
Thanks to the aging on sherry casks in combination with the typical Ardbeg smokiness, the Uigedail is a true classic. The excellent price / quality ratio also plays a role here. A whisky that you make friends with! At 54.2%
Elixir Distillers has previously released some well-appreciated Ardmore bottlings. These were fairly young releases (7, 8 and 9 years). This Ardmore single malt whisky is 20 years old. That sounds promising! Of course bottled at cask strength (51.6%).
This time a quirky little fish, but nothing fishy about this Ardmore from 1999. Most of you will know that 1999 Ardmore can be excellent. This one reminds us of 1992 Ardmore, with a nice fruity style.
The Scottish bottler The House of Macduff is for its The Golden Cask series always looking for casks that are representative for the region and the distillery. Like this Ardmore single malt whisky: a Highlander with a distinct character. At 55.3%.
A straightforward bottling by House of McCallum of a 12-year-old Ardmore single malt whisky. The whisky matured on bourbon barrels and is bottled at 46.5%. Not chill-filtered, not colored, that is how a single malt comes into its own.
Whiskybase is always successful with its Archives bottlings of Ardmore single malt whisky. And here is the latest bottling of this smoky Highlander. That smokiness gets an extra push because this whisky matured for 10 years on an ex-Laphroaig cask.
The Thompson brothers, managers of the famous Dornoch Castle whisky bar, also bottle single malt whiskies themselves. Like this 10-year-old Ardmore aged on a bourbon cask. Care is not only given to bottling, but also to the labels, by the way!
Ardmore, one of the few standard peated Highland single malt whiskies. This one is a bottling by The Single Cask of a 10-year-old Ardmore that matured on a bourbon barrel. Of course this is a single cask bottling, at cask strength.
A co-production of bottlers Signatory Vintage and Le Gus’t, this 8-year-old Ardmore single malt whisky. A young, slightly smoky Highlander aged on bourbon barrel. With a strength of 60.9%, it is not really a bottle for beginners!
On the occasion of their 10th anniversary Liquid Treasures releases this 10 year old Ardmore single malt whisky. It is a robustly sherryed whisky. The Ardmore was bottled as it came out of the cask: at 58.4%, and provided with a pin-up label.
A nice bottling in the Black Corbie series by Rolf Kaspar, this 7-year-old Ardmore. Perhaps a bit young, but due to maturing on PX quarter casks it is still quite complex. The sherry notes and the hint of Ardmore smoke make this whisky worthwhile.
A nice entry-level malt, this Ardmore. In the nose you will find notes of toffee, honey, vanilla and a little smoke. That smoke comes back firmly in the taste. A friendly price tag is attached to this on quarter cask finished Highlander. At 40%
A standard bottle of the Arran Distillery on the island of the same name. In the nose you will find citrus, melon, toffee and cream. The taste is more spicy and fruity, with some coconut. This 10-year, 46% malt is sturdy and subtle at the same time.
This 18 year old Arran is bottled in 2016 at 46% after aging on both bourbon and sherry casks. This produces a very fruity dram, with flavors of orange, red fruit, honey and vanilla. Feels full and creamy in the mouth.
Arran releases this single malt whisky as part of their core bottling package. In the newly-designed bottle. This 18-year-old Arran matured in specially selected sherry casks, which gives notes like orange, dark chocolate and baked peaches. (46%)
Bottled a while ago, but still available in our shop: a 19-year-old Arran single malt whisky. Bottled by the French bottler Le Gus't at a cask strength of 51.1%. It gets a good rating on whiskybase.com.
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