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Single malt whisky is a mixture of malt whisky from casks of the same distillery. Malt whisky is made from barley malt and distilled in pot stills, and has matured for at least 3 years in oak barrels. This whisky usually has a for the distillery characteristic flavor. Is considered the classic whisky.
This 12-year malt is part of the core range of Bowmore, one of the oldest distilleries in Scotland. A good example of a typical Bowmore, this whisky, with a nice balance between peat smoke and citrus and vanilla. Bottled at 40%.
A Bowmore bottling from 2005: the 12-year-old standard single malt whisky with the classic seagull label. Interesting, especially for many fans of the peated whisky from this Islay distillery, one of the oldest distilleries in Scotland. (40%)
This 15 year old single malt whisky is a standard bottling from the old Bowmore Distillery on whisky island Islay. For most of those 15 years, the peated whisky matured in bourbon casks, the last part, the finish, was in sherry casks. Bottled at 43%.
Although this is a core bottling of the Bowmore Distillery, each edition is slightly different. But the basis is always the same: the single malt whisky matured for 18 years in bourbon and sherry casks, yielding notes of mild peat smoke and tropical fruit
A pretty special bottling, which the Taiwanese The Whisky Blues presents here. It is a Bowmore single malt whisky. You don't often see this as a third-party bottling. The medium-peated Islay malt aged in a sherry cask for 26 years and is bottled at 50.1%.
The cheerful label can mislead you, but this is really a serious bottling, just like the earlier ones from WhiskySponge's Islay Sponge series. This is a 20-year-old, bourbon-matured single malt whisky from the Bowmore Distillery, bottled at 54.9% ABV.
Bowmore, on the Isle of Islay, is one of Scotland's oldest and best-known distilleries. Next to standard bottlings, Bowmore also releases special editions of their single malt whisky, like this one: matured for 21 years in select French wine casks, 48.4%.
An 'entry model' this Bowmore Legend. For those who want to get to know this medium-smoky Islay single malt whisky. Or for those who always want to have a standard Bowmore in the cupboard. Matured in bourbon barrels and bottled at 46%.
The Braeval Distillery has not released any bottlings except for two. Still, their single malt whisky is worth bottling. And that's where bottlers like Signatory Vintage enter the stage. This Braeval is 21 years old and is still at 60.3%. Aged on sherry.
To taste Braeval single malt whisky, you have to go to independent bottlers. With this bottling of Whisky AGE, you've got a good one: the Speysider matured for no less than 23 years in a large sherry cask and is bottled at 57.9% cask strength.
In 2007, beverage producer Diageo came up with this very Special Release: a 30-year-old single malt whisky from the legendary Brora brand (the distillery closed in 1983). 2958 bottles at cask strength (55.7%), matured in sherry and bourbon casks.
The Bruges Whisky Company set up a new distillery near Bruges specifically for distilling peated whisky in addition to their non-peated malt. However, this Peathia Halfway Christmas bottling is subtly peated by maturation in an ex-Islay cask. (61.3%)
This Christmas edition of the Belgian Ryggia single malt whisky aged for 3 years in a bourbon cask and 1 year in a cask in which the Canadian whisky liqueur Fireball Cinnamon first matured. A warm winter whisky, great for under the Christmas tree! (58.4%)
You don't see them that often anymore, bottlings from Scott’s Selection. But here we have a Bruichladdich malt whisky from 1990 in the well-known 750 ml bottle. For a price significantly lower than the current market value! A bottle for the collector!
The spirit for this Bruichladdich single malt whisky comes from one of the early years of the Mark Reynier era at the Islay distillery. It matured in a bourbon cask for over two decades before being bottled by Maltbarn. (55.3%)
What does Auld Goonsy say about this Bruichladdich bottling? 'Matured in a Bourbon Barrel for over 15 years, this Islay malt has an earthy spiciness and a good serving of a dreamy sweet treat. Pleasure in a glass.' An edition of 196 bottles at 50%.
Previous editions of this single malt whisky have been described as incredibly intense, complex, ripe and full. And this edition, the Black Art 11.1, is no less than 24 years old. In that time, this special malt matured in various cask types. (44.2%)
A nice sherried single malt. Solid with layers of complexity. The influence of the sherry cask isn't overpowering the whisky at all, leaving enough space for the delicate dried fruits and warming spices to come through. Pleasantly quaffable!
A limited edition bottling, that's the 2021 edition of this Bunnahabhain single malt whisky. It is 12 years old and matured in both sherry and bourbon casks. This resulted in a complex palette of dried fruit, vanilla, roasted nuts and maritime notes.
Sherried, nutty, unpeated, says the label of this Bunnahabhain bottling. The single malt whisky was released as Small Batch Distilled, Cask Strength Edition 2023. The Bunna matured for 12 years in sherry casks and was bottled at a hefty 60.1%.
This time, bottler Signatory Vintage has released an unpeated, so to speak the standard version of a single malt whisky from Islay distillery Bunnahabhain. The 'Bunna' matured for 11 years in Oloroso sherry casks and was bottled in 2024 at 48.2%.
'Staoisha' stands for the peated version of Bunnahabhain single malt whisky. This Islay distillery produces standard unpeated whisky. This nicely priced, peated 'Bunna' is 8 years old and matured in a bourbon cask. Bottled by Van Wees. (46%)
Has the distillery profile of this Bunnahabhain single malt whisky been preserved after 9 years aging in a sherry cask? Knowing bottler Valinch & Mallet, it almost have to. Combined with the sweetness and notes of stewed fruit from the sherry cask. 52.8%
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