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Single malt whisky is a mixture of malt whisky from casks of the same distillery. Malt whisky is made from barley malt and distilled in pot stills, and has matured for at least 3 years in oak barrels. This whisky usually has a for the distillery characteristic flavor. Is considered the classic whisky.
The Rotterdam Roger's Whisky Company releases blended malt bottlings under the name Roger's Hidden Treasures. This is the 2015 Campbeltown Blended Malt. Rumor has it that it is a Glen Scotia single malt whisky with a few drops of another malt. (54%)
This Blue Spot is an Irish single pot-still whiskey, distilled by Midleton (1975-). Because it matured for 7 years in bourbon, sherry and madeira casks, it has a rich flavour palette, ranging from butter cake to wine gum, from apricot to guava. (58.4%)
This 12-year malt is part of the core range of Bowmore, one of the oldest distilleries in Scotland. A good example of a typical Bowmore, this whisky, with a nice balance between peat smoke and citrus and vanilla. Bottled at 40%.
A 12-year-old sherried Bowmore single malt whisky for this price; you don't want to miss that out! The mildly peated Islay malt matured in Oloroso and bourbon casks before having an oloroso finish. Released in the Sherry Oak Cask series. (40%)
This 15 year old single malt whisky is a standard bottling from the old Bowmore Distillery on whisky island Islay. For most of those 15 years, the peated whisky matured in bourbon casks, the last part, the finish, was in sherry casks. Bottled at 43%.
Although this is a core bottling of the Bowmore Distillery, each edition is slightly different. But the basis is always the same: the single malt whisky matured for 18 years in bourbon and sherry casks, yielding notes of mild peat smoke and tropical fruit
The folks at Adelphi now have their own distillery, and that keeps them busy enough. However, in 2017, they were still highly regarded bottlers, and they released, among other bottlings, this 27-year-old Bowmore single malt whisky. (52%, score 90.3)
In the Symington's Choice series we have seen some stellar bottlings. The vaults of Signatory seem to contain endless hidden treasures. A 1997 aged for 25 years, almost hitting the 90 point mark. We have no doubt this will be good!
A pretty special bottling, which the Taiwanese The Whisky Blues presents here. It is a Bowmore single malt whisky. You don't often see this as a third-party bottling. The medium-peated Islay malt aged in a sherry cask for 26 years and is bottled at 50.1%.
'Sweet smoke on the water', a fine description by the Scotch Malt Whisky Society of the 20 year old Bowmore single malt whisky that they released on the occasion of the Fèis Isle Festival 2017. It scores almost 90 points on Whiskybase. (54.2%)
Bowmore, on the Isle of Islay, is one of Scotland's oldest and best-known distilleries. Next to standard bottlings, Bowmore also releases special editions of their single malt whisky, like this one: matured for 21 years in select French wine casks, 48.4%.
The eighth Bowmore bottling in Elixir Distillers’ Elements of Islay series was released in 2020. The 16-year-old single malt whisky matured in bourbon and sherry casks and is bottled at 51.2% cask strength. It has a score of 87 points on Whiskybase.
Looking for an old-fashioned, special Bowmore? Here's your bottle! It is from a bottling from 1999 for which the Islay single malt whisky matured in Claret Bordeaux wine casks. Maturing or finishing in wine casks was exceptional at the time. (750ml, 56%)
The reddish-brown hue of this whisky already gives it away: this Braeval single malt matured for 16 years in a Tawny Port cask before The Whisky Agency bottled it in 2025 in 280 bottles at 50.9%. It is a fresh Speysider with lots of fruity notes.
In 2007, beverage producer Diageo came up with this very Special Release: a 30-year-old single malt whisky from the legendary Brora brand (the distillery closed in 1983). 2958 bottles at cask strength (55.7%), matured in sherry and bourbon casks.
Bruichladdich Valinch single malt whiskies are only available at the distillery itself. The buyer bottles his whisky directly from the cask. This Laddie Crew 17 single malt was bottled in 2015 after 25 years of maturation in a sherry cask. (48.2%)
You can see it by the label: this bottling of Bruichladdich is from a while ago, namely from 2008. The 18-year-old single malt whisky matured in bourbon casks from 1990 on. This malt has been described as 'a bourbon bomb'. That makes one curious! (46%)
You don't see them that often anymore, bottlings from Scott’s Selection. But here we have a Bruichladdich malt whisky from 1990 in the well-known 750 ml bottle. For a price significantly lower than the current market value! A bottle for the collector!
Bruichladdich Valinch single malt whiskies are only available at the distillery itself. The buyer bottles his whisky directly from the cask. This Laddie Crew 13 single malt was bottled in 2015 after 23 years of maturation in a fino sherry cask. (44.9%)
Bruichladdich Valinch single malt whiskies are only available at the distillery itself. The buyer bottles his bottle directly from the cask. This 24-year-old Laddie Crew 19 single malt whisky was finished in a Sauternes cask and bottled in 2016. (48.5%)
The spirit for this Bruichladdich single malt whisky comes from one of the early years of the Mark Reynier era at the Islay distillery. It matured in a bourbon cask for over two decades before being bottled by Maltbarn. (55.3%)
One of the few Islay distilleries that produces an unpeated single malt whisky under its own brand name. This Maltbarn Bruichladdich matured for 21 years in a bourbon cask, from which came 161 bottles at 50.5%.
Bruichladdich Valinch single malt whiskies are only available at the distillery itself. The buyer bottles his bottle directly from the cask. This Laddie Crew 23 single malt was bottled in 2016 after 12 years of maturation in a 1st-fill sherry cask. 44.9%
In 2015, the Scottish Rest & be Thankful Whisky Company released this 10-year-old Bruichladdich single malt whisky. The Islay malt matured in a Cadiz wine cask and was bottled at cask strength. And with 65.2%, 'strength' is the right word here!
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