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Single malt whisky is a mixture of malt whisky from casks of the same distillery. Malt whisky is made from barley malt and distilled in pot stills, and has matured for at least 3 years in oak barrels. This whisky usually has a for the distillery characteristic flavor. Is considered the classic whisky.
With the Curiositas line, Speyside distiller BenRiach releases a peated single malt. The smokiness has a mild 'Islay' character. Notes of wood, spicy, creamy, fruity, these are just some keywords. A fine whisky for a reasonable price!
BenRiach has released a new core bottling: The Original Ten. This 10-year-old single malt whisky aged in 3 different casks, which mainly yields fruity notes (apple, pear, nectarine), but also vanilla, honey, sweet malt and a hint of smoke. Bottled at 43%.
A new smoky single malt whisky from the BenRiach Distillery. This The Smoky Ten matured for 10 years (naturally) in three types of casks: bourbon, rum and new oak. In addition to smoke, this malt also contains notes of summer-ripe fruit, pear and honey.
Speyside distillery BenRiach is releasing several 12 year old single malt whiskies in its new series The Twelve. We had a smoky variant in the shop before, now this BenRiach matured in 3 different types of cask: sherry, bourbon and port. Bottled at 46%.
The bottlings of the BenRiach Distillery have newly designed labels with clear information about the single malt whisky. For example, the label of this The Smoky Twelve not only learns that it is quite smoky, but also that it aged in 3 types of cask. (46%
The BenRiach The Sixteen is an enjoyable and affordable single malt whisky. This bottling matured for 16 years in 3 different cask types: bourbon, sherry, and virgin oak. A delicate dram with notes such as stone fruit, hazelnut, apricot, and honey. (43%)
Although the BenRiach Distillery has been around for over 125 years, the history of the single malt whisky only truly began after a change of ownership in 2004. The spirit for this Moscatel-finished edition was casked well before that, in 1978. 35y, 51.1%
Berry Bros & Rudd managed to get hold of a cask of BenRiach single malt whisky from well before the brand's resurrection in 2004. The cask, a bourbon hogshead, yielded 254 bottles of an approximately 32-year-old, 48.3% strong BenRiach. Quite special!
Bottler Maltbarn often manages to track down exceptional casks. This bottling in the Planets series proves that once again. It is a BenRiach single malt whisky that matured in a sherry cask for 31 years! The Speysider is bottled at 49.6% cask strength.
In 2024, the year of their founding, the Saltire Rare Malt Whisky Company bottled this BenRiach single malt whisky. The Speysider matured for 14 years in a refill bourbon cask and is bottled at 48.8% ABV. It is an elegant and unexpectedly complex dram.
'Belgian roots… but Gaelic at heart', is how bottler Brachadair sees itself. And this is a bottling of a single malt whisky from the definitely Gaelic and innovative BenRiach Distillery. The malt is 6 years old and is finished on a small sherry cask. 58.2
This BenRiach single malt whisky matured for 12 years in bourbon and Oloroso casks before being bottled by Signatory Vintage in the very affordable 100 Proof series. The Speysider has notes of autumn leaves, dried apricot, and a hint of spice. (57.1%)
This is the first edition of the new Malting Season series from Speyside Distillery BenRiach. This single malt whisky is produced in the traditional way, also using the historic malt floor. It matured in bourbon and virgin oak casks. Bottled at 47,8%.
You will often find the single malt whisky from Benrinnes distillery as a sherried bottling. Perhaps that is why this Benrinnes, aged in bourbon casks for 26 years, is extra attractive. The malt aged in two casks, which together yielded 527 bottles. 53.5%
A solid sherryed, 28-year-old Benrinnes, which Decadent Drinks discovered in the warehouses of fellow bottler Signatory Vintage; naturally, it had to be bottled! The Speyside single malt matured in a first-fill sherry cask. (220 bottles, 53% ABV)
This is a 2022 James Eadie bottling of an 11-year-old Benrinnes single malt whisky, finished in a first-fill Oloroso sherry cask. The malt has a rich, sherry-infused nose. The high cask strength of 59.9% invites you to experiment with a drop of water.
This 12-year-old Benrinnes single malt whisky is finished in a first-fill Oloroso sherry cask. It's released by Dutch bottler Van Wees under the Ultimate label, known for its affordable bottlings. A great way to get to know this Speysider! (46%)
This Benrinnes bottling is the 56th release in Signatory Vintage's very affordable 100 Proof series. The Speyside single malt matured for 13 years in first-fill and refill oloroso sherry casks and was bottled at the for this series usual 57.1% ABV.
A Benromach bottling in an in 2020 updated design. This is the standard 10 year old single malt whisky from this small Speyside distillery. A malt with a subtle hint of smoke, notes of forest fruits and creamy malt and sherry influences. Bottled at 43%.
Aged in bourbon and sherry casks, this 15-year-old Benromach has a beautifully balanced palette of sherry flavors with vanilla, orange and ginger, with subtle chamomile and menthol notes in between. Bottled at 43%. With newly designed label.
Distillery Benromach usually releases unpeated single malt whisky, but sometimes a smoky variant appears, such as this Peat Smoke from 2007. It matured for 7 years in fresh bourbon casks, resulting in a nice combination of fruity and smoky notes. (46%)
Speyside Distillery Benromach bottled this single malt whisky especially for Whiskybase in early 2026. The whisky went into the cask, a first-fill bourbon barrel, in early 2008. After 18 years, it was released in 229 bottles at a surprisingly hefty 59.1%.
Benromach is not averse to experimenting. This is also the case with this edition in their Contrast series. The single malt whisky is distilled from barley malt with a high enzyme content, a malt normally used for grain whisky. (12y, bourbon aged, 46%)
This is a bottle from batch #3 of Benromach 2014 single malt whisky in the Cask Strength series. The malt aged for about 10 years in sherry and bourbon casks. A full-bodied dram with notes like stewed fruit, marmalade, a hint of smoke and aniseed. (60.6%)
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