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The Speyside includes the catchment area of the River Spey with its tributaries. It is not the largest whisky region in terms of area, but with its 50 or so active distilleries, Speyside produces around 50% of all Scotch whisky. For that reason, the Speyside is formally regarded as a separate whiskyregio, although it is in the Highlands. A general characteristic of Speyside whisky could be: not smoky, fruity, flowers.
With this 12-year-old single malt and for this price, Speyside distillery Knockandopresents a good entry-level whiskey. With the floral and fruity notes of the region and notes of vanilla, raisins and nuts, this is, at 43%, a pleasantly drinkable dram.
From the Richly Matured series, this 15-year-old Knockando aged in bourbon and sherry casks. A fairly complex malt with, besides the floral and fruity Speyside notes, sherry influences such as cinnamon, chocolate and apple sauce. Bottled at 43%.
This 10-year-old Knockando single malt whisky matured in a refill bourbon barrel before this Speysider was bottled in 157 bottles at a cask strength of 57.0% by James Gordon Whisky Co. Ltd., and was brought to us by Gordon & MacPhail.
You don't often come across the single malt whisky from the Speyside distillery Knockdhu as an independent bottling. But here's one from bottler Chapter 7. The malt is 16 years old and it matured in a bourbon cask that produced 334 bottles at 51.5%.
This Linkwood is a release from quality bottler Adelphi (also the founder of the Ardnamurchan Distillery). The classic Speyside single malt whisky matured for 10 years in sherry casks. For a reasonable price, you bring home a fine, drinkable dram. (46%)
This is edition no. 68 from Signatory Vintage's 100 Proof series, which stands out for its excellent value. It's a Linkwood single malt whisky matured for 12 years in first- and second-fill Oloroso casks. Bottled at 57.1% (which is 100 proof, of course).
Speyside distillery Linkwood has been producing single malt for two centuries. Much of it goes into blended Scotch, but the whisky is also a favourite among independent bottlers: see this 10-year-old, sherry-finished Douglas Laing bottling. (48.4% ABV)
Gordon & MacPhail release bottling series in various categories. The Distillery Labels series, in which this 25-year-old, sherried Linkwood single malt whisky is released, is extra special because it matured in their own, carefully selected G&M casks.
In their favourably priced Cask Craft series, Murray McDavid also released this carefully finished Linkwood single malt whisky. The finishing in PX and oloroso casks enriched the sweet and fruity Speysider with notes such as praline and caramel. (44.5%)
At a time when whisky finishing was not yet as common as it is today, bottler Wilson & Morgan released this 16-year-old Longmorn single malt whisky, finished in a Cognac cask. A creamy, highly drinkable dram, bottled at 46% ABV.
For those looking for a classic, old school sherried whisky, this is a bottle to think about. It is a Macallan single malt whisky that came out quite a while ago already, after having matured for 12 years in carefully selected sherry casks. (40%).
Sometimes there are bottlings that are unjustly overlooked. This is one of them. This 12-year-old Macallan was bottled in 2010, but it didn't make it into the Whiskybase until 2022. This is your chance! (1000 ml, matured in select sherry casks, 40% ABV)
When you say Macallan, you say sherried whiskey. The distillery, which opened in Speyside in 1824, still mainly produces single malt whisky matured in sherry casks. Take this 12 year old edition: buttery, sweet, dark red fruit, tobacco...a pleasant dram.
Speyside Distillery Macallan is best known for its sherried single malt whisky. A fine example is this 18-year-old release in the Double Cask series from 2020, which matured in sherry casks of both European and American oak. (43% ABV)
Now here is a true collector's item! We have a Macallan single malt whisky here that was distilled in 1940 and—after 40 years of maturation— was bottled in 1981 for the Italian market, featuring a 'handwritten' label and a red ribbon draped across it. 43%
A small bottle with truly exceptional contents: 50 ml of a Macallan single malt whisky distilled in 1948! We do not know its maturation period or the type of cask used for this Speyside whisky, but one thing is certain: it is a unique gem! (46.6%)
This Macallan single malt was distilled in 1963 and bottled for the Italian market some 17 years later, in 1980. Although the label doesn't state it, we can assume it is a sherry-matured whisky. A refined and creamy dram. (43% ABV; Whiskybase score: 92,3)
Back in the last century—unlike in much of the rest of the world—there was already significant interest in Italy in exceptional single malts; take, for instance, this 25-year-old, sherried Macallan Pure Highland Malt. A true 'old school' classic! (43%)
With this bottling, the third in their Harmony Collection, Macallan aims to celebrate Scotland's natural beauty, and specifically its meadows. See the back label. The single malt whisky, bottled in 2023, matured in sherried and bourbon casks. (44.2%)
This limited-edition Macallan Classic Cut was released in 2022. The Speyside single malt whisky matured in a combination of ex-bourbon and American oak sherry casks. This resulted in a whisky with a rich and complex flavour palette. (52.5%)
In the Harmony Collection, Macallan released a single malt whisky Inspired by Intense Arabica. Yes, it's all about coffee! Not only is the packaging made from 'coffee waste cardboard', but the malt also has coffee notes through special cask ageing. (44%)
Macallan Reflexion was released in 2018, presented in a distinctively designed bottle as part of The Masters Decanter Series. The single malt whisky matured in carefully selected 1st-fill sherry casks made of Spanish and American oak.(43%; score 90.7)
This is a mysterious Speyside single malt whisky, released as part of G&M's MacPhail's series. The malt matured for 12 years in the bottler's own sherry cask. For a great price, you get a very drinkable dram full of fruit, vanilla, and chocolate. (40%)
MacPhail's is a Gordon & MacPhail label. Whiskies from unnamed Scottish distilleries, matured in G&M casks, were released under this label as early as the 1980s. This is one of them: a single malt, 15 years old, sherry-matured, and at a great price! (40%
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